- 1. THE GREATEST BUFFALO CHICKEN WING SAUCE
- This recipe is one ... own kind of chicken wing sauce, my wife, my ... by roasting the cayenne peppers on a pan over ... two minutes. Add the lemon juice, honey and ketchup, ... is fry the chicken wings until they’re golden brown ... dressing. "THE CHICKEN WING MASTER" DIAZ
Ingredients: 11 (garlic .. honey .. ketchup .. lemon .. onion .. sauce ...)
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- 2. BUFFALO CHICKEN WINGS WITH BLEU CHEESE DIPPING SAUCE
- Melt butter in a ... to 375 degrees. Fry wings in batches without crowding ... and refrigerate until serving time.
Ingredients: 11 (cream .. follows .. gorgonzola .. juice .. mayonnaise ...)
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- 3. BUFFALO CHICKEN WINGS
- Cut off and discard the small tip of each wing. Cut the main ... the joint. Sprinkle the wings with salt, if desired, and pepper to taste. Heat the ... Makes about 2 1/2 cups.
Ingredients: 19 (cream .. juice .. mayonnaise .. oil .. salt .. sauce ...)
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- 4. BUFFALO CHICKEN WINGS
- To make wings, cut each wing ... to taste. Use with Buffalo Chicken Wings. Makes 2 1/2 cups.
Ingredients: 12 (cream .. juice .. sauce .. vinegar .. wings ...)
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- 5. BUFFALO CHICKEN WINGS
- Mix wine vinegar and ... parsley, mayonnaise, bleu cheese, lemon juice, salt, pepper and cayenne. Mix well. ... a time. Deep fry wing pieces in small batches ... sauce and toss the wings about in the hot ... side. Serves 6 to 8.
Ingredients: 16 (juice .. mayonnaise .. milk .. salt .. vinegar ...)
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- 6. BUFFALO CHICKEN WINGS
- On a cutting board, place each chicken wing and cut off tip ... chicken with salt and pepper. In deep fryer ... temperature. Add half the wings and cook, stirring occasionally ... an hour while preparing wings.
Ingredients: 16 (cheese .. cream .. garlic .. juice .. mayonnaise ...)
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- 7. BUFFALO CHICKEN WINGS
- TO PREPARE THE BLUE ... Cut tips off chicken wings and separate at the ... bones. 4 to 5 servings.
Ingredients: 17 (cheese .. cream .. juice .. leaves .. mayonnaise ...)
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- 8. BUFFALO CHICKEN WINGS
- Wash wings, split at each ... stir in hot sauce, lemon juice and honey. Dip ... Yields: 6 to 8 servings.
Ingredients: 5 (honey .. juice .. sauce .. wings ...)
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- 9. BUFFALO CHICKEN WINGS
- Wash wings, split each joint ... Stir in hot sauce, lemon juice and honey. Dip wings in sauce. Serve.
Ingredients: 5 (honey .. juice .. sauce .. wings ...)
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- 10. BUFFALO STYLE CHICKEN WINGS
- Cut off tips and separate wings at joint; sprinkle with salt and pepper, to taste. Heat ... for 1 hour before serving.
Ingredients: 14 (cheese .. cream .. mayonnaise .. oil .. sauce .. vinegar ...)
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