Results 1 - 10 of 12 for bubble buns

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Preheat oven to 400 degrees. Combine sugar, cinnamon and nuts, if desired. Separate biscuits into quarters. Dip in melted butter and roll into sugar ...

Melt butter in 13x9 inch baking pan. Mix sugar and cinnamon in a bowl. Break off small chunks of bread dough. Pour butter into cinnamon-sugar. Roll ...

Thaw dough approximately 15 minutes so that it can be cut with a knife. Slice bread dough down the middle (cut in thirds if smaller rolls are ...

(Put 1 cup sugar and 2 teaspoons cinnamon in a bowl and set aside.) Heat remainder of ingredients in a small pan on low heat until melted. Take 2 ...

Cut biscuits into quarters. Grease 10 (2 1/2 inch) muffin pan cups. In a small bowl, mix 1/2 cup finely chopped nuts, 1/3 cup sugar and 1/2 teaspoon ...

Grease 10 (2 1/2 inch) muffin pan cups. In small mixing bowl combine nuts, sugar and cinnamon. Separate biscuits. Cut into quarters, shape into ...

Grease 10 (2 1/2 inch) muffin pan cups. In small bowl, combine first 3 ingredients. Separate biscuits. Cut into quarters; shape into balls. Coat each ...

Grease ten 2 1/2 inch muffin pan cups. In small bowl combine first 3 ingredients. Separate biscuits. Cut into quarters; shape into balls. Coat each ...

In a large ... seal. For steamed buns, place each ... stirring, until sauce bubbles and thickens. Stir in 1 teaspoon sesame oil. Remove pan from heat; cool.

Grease 10 muffin pan cups. In a small bowl combine first 3 ingredients. Separate biscuits and cut into quarters, shape each quarter into balls. Coat ...

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