Results 1 - 10 of 12 for bubble buns

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Melt butter in 13x9 inch baking pan. Mix sugar and cinnamon in a bowl. Break off small chunks of bread dough. Pour butter into cinnamon-sugar. Roll ...

Thaw dough approximately 15 minutes so that it can be cut with a knife. Slice bread dough down the middle (cut in thirds if smaller rolls are ...

(Put 1 cup sugar and 2 teaspoons cinnamon in a bowl and set aside.) Heat remainder of ingredients in a small pan on low heat until melted. Take 2 ...

Preheat oven to 400 degrees. Combine sugar, cinnamon and nuts, if desired. Separate biscuits into quarters. Dip in melted butter and roll into sugar ...

Grease 10 (2 1/2 inch) muffin pan cups. In small bowl, combine first 3 ingredients. Separate biscuits. Cut into quarters; shape into balls. Coat each ...

Grease 10 (2 1/2 inch) muffin pan cups. In small mixing bowl combine nuts, sugar and cinnamon. Separate biscuits. Cut into quarters, shape into ...

Grease ten 2 1/2 inch muffin pan cups. In small bowl combine first 3 ingredients. Separate biscuits. Cut into quarters; shape into balls. Coat each ...

Cut biscuits into quarters. Grease 10 (2 1/2 inch) muffin pan cups. In a small bowl, mix 1/2 cup finely chopped nuts, 1/3 cup sugar and 1/2 teaspoon ...

In a large ... seal. For steamed buns, place each ... stirring, until sauce bubbles and thickens. Stir in 1 teaspoon sesame oil. Remove pan from heat; cool.

Grease 10 muffin pan cups. In a small bowl combine first 3 ingredients. Separate biscuits and cut into quarters, shape each quarter into balls. Coat ...

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