- 1. MOCK HOLLANDAISE SAUCE
- Mix ingredients and keep ... my children will eat brussel sprouts, broccoli, cauliflower and asparagus.
Ingredients: 5 (juice .. mayonnaise .. paprika ...)
|
- 2. PARTY KABOBS
- Ingredients: 12 (cheese .. chunks .. cubes .. pieces .. shrimp .. tomatoes ...)
|
- 3. TORTILLAS AND VEGETABLES
- I like these. Steam vegetables 5-7 minutes or until tender when pierced with the tip of a knife. Heat individual tortillas in a hot dry skillet until ...
Ingredients: 10 (asparagus .. broccoli .. carrots .. onions .. sprouts ...)
|
- 4. VEGETABLE CASSEROLE
- Cook vegetables until tender - can be defrosted in microwave. Place in large glass casserole dish. Blend Cheese Whiz and mushroom soup. Pour over ...
Ingredients: 7 (asparagus .. broccoli .. onions .. soup .. sprouts ...)
|
- 5. CHICKEN ASPIC VEGETABLE SALAD
- Place chicken breasts in a kettle. Dissolve bouillon cubes in boiling water; add to chicken, bring to boil, skim. Add next 5 ingredients. Cover, ...
Ingredients: 15 (breasts .. carrots .. cubes .. greens .. leaf .. mayonnaise ...)
|
- 6. CHRIS' FOLLY
- Cook frozen vegetables according to directions on box. Melt cheese in mushroom soup and combine with vegetables. Top with onion rings. Bake uncovered ...
Ingredients: 6 (asparagus .. cheese .. rings .. soup .. sprouts ...)
|
- 7. DINNER ALL IN ONE
- Place the roast, soup, bouillon and garlic in a large crock pot early in the morning. Salt and pepper. I cook mine about 6 hours on high. Then I add ...
Ingredients: 7 (choice .. like .. potatoes .. soup ...)
|