|Just One Pot|
|by Lindsey Bareham|
'Lindsey Bareham is one of those food writers - like Elizabeth Grigson before her - whose books have the power to change the way people cook and eat'.
1 - 10 of 48 for brownie mix cookies
Result Page: 1
Combine all ingredients, mixing by hand. Bake until just set at 350 degrees about 9-10 minutes.
Grease cookie sheets. In large bowl combine brownie mix, eggs and ... for 10-12 minutes. Cookies will be soft ... cookie sheet. Frost. Makes 4 dozen cookies.
1. Crush mint cookies. 2. Follow directions on the brownie packages. 3. Add crushed cookies and nuts. 4. Bake as directed on the packages.
Combine the first ... inch square pan. Mix brownies according to box ... brownie mixture into pan. Bake 350 degrees for 35-40 minutes. Let cool 30 minutes.
Press dough into ... inch pan. Prepare brownie mix as directed on ... May substitute homemade cookie dough for store bought. You need 4 1/2 cups of dough.
Combine brownie mix, eggs and ... for 10 to 12 minutes. Cool slightly on cookie sheets. Remove to wire racks, and cool completely. Yield: about 6 dozen.
Heat oven to ... large bowl combine brownie mix, oil and ... butter, stirring constantly. Drizzle over cookies. Let stand until set. Makes 4 dozen cookies.
Press 1 package of cookie mix in bottom of ... vanilla together. Pour into pan, slice second roll of cookie mix on top. Bake at 350 degrees for 30 minutes.
Preheat oven to 350 degrees. Mix cream cheese, sugar, ... spaces between the dough. Bake 40 minutes. Cut into 48 brownies when completely cooled. Refrigerate.
Combine brownie mix, eggs and ... degrees for 10 to 12 minutes. Cool slightly on cookie sheets. Remove to wire racks and cool completely. Yield about 6 dozen.
Result Page: 1
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