- 1. GRILLED SALMON WITH PINEAPPLE SALSA
- Mix ingredients in glass bowl. Adjust seasonings to taste. Refrigerate at least 4 hours. Makes 1 3/4 cups.
Ingredients: 15 (honey .. juice .. mint .. onion .. pineapple .. salsa ...)
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- 2. B B Q POACHED SALMON
- Mix all marinade ingredients; be sure sugar is dissolved. Place salmon in aluminum foil or ... 375 degree oven until flakes.
Ingredients: 5 (fillets .. sauce .. sugar ...)
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- 3. BAKED SALMON FILLETS
- Heat oven to 375 ... sprinkle with 1/4 cup brown sugar. Arrange fillets in dish; drizzle with butter. Bake uncovered 15 ... slice lemon on each salmon fillet; sprinkle with 2 ... Serve with juices from dish.
Ingredients: 6 (fillets .. juice .. lemon .. sugar ...)
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- 4. GRILLED SALMON
- Combine butter, honey, brown sugar, lemon juice, liquid ... to room temperature. Arrange salmon on a dish large ... and serve immediately. Serves 4.
Ingredients: 7 (flakes .. honey .. juice .. piece .. sugar ...)
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- 5. MARINATED BAKED SALMON
- Wash and pat salmon dry. Combine sugar, butter, soy sauce, lemon ... and sour taste. Serves 4.
Ingredients: 6 (juice .. sauce .. steaks .. sugar ...)
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- 6. SCOTTISH SALMON CREAM
- Put the salmon and butter into a medium-sized saucepan. ... and stir in the sugar, salt, pepper, cayenne ... slices of toast. Serve immediately.
Ingredients: 10 (cream .. paprika .. salt .. sugar .. toast .. vinegar ...)
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- 7. SUGAR-GRILLED SALMON
- 1. Place salmon in a disposable aluminum ... remaining ingredients. Stir until sugar dissolves. Pour over salmon. ... and serve. Makes 4 servings.
Ingredients: 5 (fillet .. sauce .. sherry .. sugar ...)
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- 8. SWEET & SOUR BARBECUED SALMON
- Arrange fillets skin side ... that's slightly larger than salmon. Poke holes in ... with salt, pepper and brown sugar. Dot with butter. In a small ... foil and cook slightly longer.
Ingredients: 9 (catsup .. fillets .. mayonnaise .. pieces .. salt ...)
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- 9. SWEET & SOUR BARBECUED SALMON
- Arrange fillets, skin side ... is slightly larger than salmon. Sprinkle with salt, pepper and brown sugar. Dot with butter. In a small ... Makes 6 to 8 servings.
Ingredients: 9 (ketchup .. mayonnaise .. pieces .. sauce .. sugar ...)
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- 10. SALMON MARINADE
- Baste salmon slices as they barbecue; turn about 3 times. This is also good on halibut.
Ingredients: 4 (lemon .. smoke .. sugar ...)
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