|The Sugar Club Cookbook|
|by Peter Gordon|
A collection of 100 recipes in this Pacific Rim inspired cookbook based on recipes from the Sugar Club restaurant in London.
Tip: Try sugar beer glaze for more results.
Results 1 - 7 of 7 for brown sugar beer glaze
Preheat oven to ... ham. Sprinkle with sugar, parsley, cloves ... from bone. Pour beer into pan around ... Remove foil. Make glaze: Remove ham ... drippings. Combine with brown sugar and honey. ... and bake 30 minutes.
Cream shortening until ... bowl. Gradually add sugar, creaming until ... batter. Slowly add beer (it may foam ... or with lemon glaze. This cake ... make a thin glaze.
Cream butter; add sugar and cream, add ... tablespoons). Slowly add beer and blend. Toss ... weeks in refrigerator. Blend until smooth and serve on cake.
Mix together brown sugar and mustard, stir to a paste. Gradually add beer, stirring until ... Continue baking, brushing frequently with remaining mixture.
Place ham in ... pat 1 pound brown sugar on all sides of ham. Pour beer around ham. Cover ... and then bourbon glaze. Use all ... sauce remaining in pan.
Heat oven to ... When cool, sprinkle with powdered sugar or ice with citrus glaze (recipe below). Mix above ingredients until smooth. Drizzle over cake.
Mix flour, baking powder, soda, salt and brown sugar in large bowl. Add half the beer and mix for ... to make a glaze. Glaze the ... stews and chicken fricassees.
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