|Marion Brown's Southern Cook Book|
|by Marion Brown|
With sales of more than one-half million copies since its original publication in 1951, Marion Brown's Southern Cook Book is one of the most popul...
Results 1 - 10 of 65 for brown rice casserole
Result Page: 1
Preparation Time: Approximately ... minutes Combine soup, rice, mixed vegetables, ... a 2-quart, microwave-safe casserole or baking dish. ... Iron 15%DV *Daily Value
Saute onions and peppers in butter. Add beef broth and consomme and rice. Add 3 or 4 sausages, sliced. In a covered casserole bake for 1 hour at 350 degrees.
Preheat oven to ... pork chops; salt. Brown in a very ... cool. Add cooked rice to drippings in ... Pour into 2 quart casserole dish. Bake 15 to 20 minutes.
Cook and stir ... Dutch oven until brown; drain. Stir in rice, milk, celery, ... ungreased 2 quart casserole. Cook uncovered ... bubbly, about 45 minutes.
Cook wild rice according to directions ... all ingredients and pour into a baking dish. Bake in a 350 degree oven for 30 minutes or until hot and bubbly.
Brown rice in butter and mix all ... with 1 can French onion soup and 1 can beef consomme soup. Cover in casserole dish and bake at 400 degrees for 1 hour.
Saute onion in butter. Place rice in a 2 quart casserole dish. Add other ... 325 degrees for 45 minutes. Serves 6. (You can microwave this in 20 minutes.)
Trim fat from ... frying pan and brown. Discard excess ... the chops. Sprinkle rice in bottom of a 9 x 13 glass casserole dish. Cover well. ... until cheese is melted.
Cook meat and ... salt, pepper and milk. Cook rice and add to ingredients. Put in greased casserole. Cover with almonds. Bake at 350 degrees for 1/2 hour.
Cook brown rice according to directions, ... ingredients in buttered casserole, reserving a ... for the top. Bake uncovered at 350 degrees for 20 minutes.
Result Page: 1
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