|The Brown County Cookbook|
|by Marynor Jordan|
"From Beanblossom to Gnawbone, recipes have been gathered to show the true character of Brown County.
Results 1 - 10 of 54 for brown gravy
Result Page: 1
Soften toast with ... tablespoon cooking oil. Brown on both sides; ... black pepper. When gravy thickens, pour over ... in the crock pot on low overnight.
Melt fat, blend in flour, add sauces and seasonings. Add cold water. Mix thoroughly. Stir in hot water. Cook until smooth and thickened, stirring ...
Heat 1 cup ... will turn the gravy light. Now add ... a light chocolate brown. Serve or ... smothering your french fries. Makes about 1 1/2 cups of gravy.
Melt butter in skillet, add hash brown squares. Medium heat ... hash browns. Mix gravy with water and ... sticking. Makes a good (and unusual side dish).
Slice steak into ... bottom of bowl. Brown meat in skillet ... 20 minutes. Mix gravy with 2 cups ... portion of homemade mashed potatoes. Each recipe serves 4.
Optional STEP 1: ... collander. Make the brown gravy according to directions, ... until done. Drain, but don't rinse. Serve brown gravy with beef over rice.
Combine flour and water. Stir until well blended. Cook over low heat until thickened, about 10 minutes. Add remaining ingredients. Continue to cook ...
Cover bottom of ... turns a dark brown. Pour in ... an onion and season with Tony's Seasoning. Simmer until you can't wait any longer and put over rice!
Brown bacon in skillet. ... 1 can of green beans, salt and pepper and drained green beans. Stir until thickened. Sprinkle bacon pieces on top and serve.
Brown both sides of ... soy sauce. Take flour and water and make a thin paste and add to meat until it makes a gravy. Serve with mashed potatoes or rice.
Result Page: 1
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