- 1. CABBAGE SOUP
- Lightly sauté the onion in olive oil and butter in a saucepan until ... minced garlic. Make the brown stock and bring briefly to a boil. Add stock, soy sauce and spare ribs (if ... pancetta instead of using butter.
Ingredients: 11 (cabbage .. oil .. parsley .. sauce .. stock]] ...)
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- 2. HONEY SMOKE BARBECUE SAUCE
- Melt butter in a large stockpot ... until tender but not brown. If you prefer a smooth sauce, a hand blender ... a boiling water bath canner.
Ingredients: 13 (celery .. honey .. juice .. ketchup .. mustard ...)
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- 3. CRANBERRY SQUARES
- Stir together cranberry sauce, orange concentrate, cinnamon ... a mixing bowl, cream butter and sugar until light. ... until crust is golden brown. Cut into 12 ... sugar or frozen orange concentrate.
Ingredients: 13 (cinnamon .. flour .. nutmeg .. oats .. salt .. sauce ...)
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- 4. CHEESE HAM STRATA
- Alternate buttered layers of ... minutes or until golden brown on top. Cut into squares and serve.
Ingredients: 9 (bread .. buttermilk .. mustard .. salt .. sauce ...)
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- 5. RICE STUFFED PEPPERS
- Mix rice, egg, ground ... tiny dash of Tabasco sauce on top, if desired. ... next day (even better reheated!)
Ingredients: 13 (bacon .. beef .. crumbs .. puree .. rice .. salt ...)
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- 6. ROUX
- Combine well and let cook until golden brown in color. Use for thickening many white sauces.
Ingredients: 2 (flour ...)
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- 7. SHRIMP SCAMPI
- In a skillet, saute ... that it doesn't get brown.) Add shrimp, marinade ... Serve shrimp with scampi sauce for dipping, and garnish with lemon wedges.
Ingredients: 8 (crumbs .. oil .. parsley .. wedges ...)
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- 8. 2-IN-1 SALSA CHICKEN AND SOUP
- This recipe will prepare ... will be able to brown slightly. (Do not turn ... directions. Top with a sauce prepared from 3 tablespoons ... rice with 1 tablespoon butter and place chicken over ... how it is put together.
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- 9. PORK GOULASH
- This traditional Hungarian dish ... (do not let garlic brown). Add vinegar, pork, ... meat is tender. The sauce should have a consistency ... steamed rice. About 6 servings.
Ingredients: 11 (broth .. cream .. drippings .. flour .. oil .. paprika ...)
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- 10. CHICKEN AND VEGETABLES IN FOIL
- Wash the chicken pieces ... that the chicken can brown nicely. Continue to roast ... the foil for easy cleanup!
Ingredients: 15 (foil .. paprika .. rice .. rings .. sauce .. spray ...)
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