- 1. BROILED HAMBURGER ROLL - UPS
- Lay out bacon on ... in 1 inch slices; broil in oven 5 minutes on each side or until desired doneness. Serves 4 to 5.
Ingredients: 9 (bacon .. catsup .. egg .. salt .. sauce ...)
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- 2. BROILED JUICY HAMBURGER
- Spread mixture on buns and broil for 6 to 7 minutes. Cheese optional.
Ingredients: 7 (ketchup .. mustard .. salt .. sauce ...)
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- 3. OPEN FACED BROILED HAMBURGERS
- Place broiler pan about ... Return to oven and broil 10 minutes. Serve immediately. ... may be added for variety.
Ingredients: 5 (egg .. flour .. milk .. salt ...)
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- 4. PAN BROILED HAMBURGER
- Sprinkle 1/4 teaspoon salt in 10" skillet. Use no fat. Mix other ingredients and shape into 1/2" thick patties. Lay patties in skillet and brown very ...
Ingredients: 6 (beef .. parsley .. salt ...)
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- 5. BROILED DEVILED HAMBURGERS
- Combine all ingredients. Spread ... sure edges are covered. Broil approximately 6 minutes. Open ... spreading with the meat mixture.
Ingredients: 6 (beef .. mustard .. onion .. sauce ...)
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- 6. KID'S PARTY BURGERS
- 1. For each sandwich, ... nose and mouth. 4. Broil until Velveeta begins to melt.
Ingredients: 5 (patties .. split .. spread .. whip ...)
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- 7. MEAT LOAF
- Mix with hands and form into a loaf and bake in loaf pan in 350 degree oven for 1 hour. May top with cheese the last few minutes in oven.
Ingredients: 9 (egg .. milk .. salt .. sauce ...)
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- 8. PASTA - IN - A - POT
- Saute hamburger in large skillet and pour off excess fat. Add onions, garlic, clove, stewed tomatoes, spaghetti sauce and mushrooms; let simmer for ...
Ingredients: 10 (cream .. mushrooms .. sauce .. shells .. slices ...)
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- 9. DIET SOUP
- Cover real well with ... of V-8 tomato juice. Broil hamburgers in oven and ... about 10 pounds a week.
Ingredients: 4 (celery .. juice .. onions ...)
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- 10. JOANIE'S HAMBURGER CASSEROLE
- In large skillet or Dutch oven lightly brown hamburger meat. Add onion and green pepper. Season with salt, pepper, onion salt and broiled steak ...
Ingredients: 11 (cheese .. cube .. directions .. meat .. sauce ...)
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