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Results 1 - 10 of 124 for broiled whole chicken.

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1. BROILED MARINATED-CHICKEN SALAD
Whisk or blenderize all ingredients of marinade. Put chicken pieces in plastic ziplock ... pieces from marinade to broil, saving marinade to ... See recipe for lemon-herb dressing.
Ingredients: 9  (evenly .. juice .. oil .. sauce .. strips ...)
2. BROILED CHICKEN WITH MUSTARD
Dry the chicken. Brush the broiling ... Brush mixture over chicken. Broil chicken 6 inches from ... let cool at room temperature.
Ingredients: 8  (chives .. juice .. marjoram .. mustard .. oil .. parsley ...)
3. BROILED CHICKEN
Cut chicken into serving pieces. Mix ... with the sauce, then broil for 15 minutes on ... adding more butter if necessary.
Ingredients: 8  (honey .. juice .. mustard .. sauce ...)
4. DIETERS CHICKEN BROIL
Place chicken in large bowl, combine ... Drain chicken, reserving marinade. Broil 20 minutes, basting occasionally ... more minutes or until done.
Ingredients: 5  (juice .. oil .. pieces .. salt ...)
5. ALOHA BROILED CHICKEN
Select two (2 lb.) ready to cook broiler chickens. Cut into fryer ... broiler pan (No rack). Broil 5" to 7" from ... over low heat, stirring constantly.
6. BROILED CHICKEN
Do not remove any fat from chicken. Clean thoroughly and ... door open a crack. Broil about 15 minutes. Add ... kept in 170 degree oven.
Ingredients: 5  (salt ...)
7. BROILED MARINATED CHICKEN
In small bowl, mix ... garlic and ginger. Place chicken in Zip-Loc bag. Add ... bag a few times. Broil chicken until done, (approximately ... the grill is nice also.
Ingredients: 6  (nice .. onions .. sauce ...)
8. BROILED BREAST OF CHICKEN WITH ORANGE SAUCE
Squeeze both oranges. Add ... frozen orange juice marinate chicken in some of the ... Serve with fluffy cooked rice.
Ingredients: 4  (cornstarch .. honey ...)
9. BROILED OPEN - FACED CHICKEN SANDWICHES
Combine above ingredients. Spread ... of unheated broiler pan. Broil 5 to 7 minutes ... taste but is not necessary.
Ingredients: 10  (cheese .. cream .. halves .. mushrooms ...)
10. LEMON BROILED CHICKEN HALVES
Wash chickens - pat dry. Loosen ... pan. Spoon marinade over. Broil 8 inches from source ... 4 servings - low calories.
Ingredients: 11  (juice .. leaves .. oil .. salt .. wedges ...)
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