|101 More Things to do with a Slow Cooker|
|by Janet Eyring|
Autumn Brew, Fall Harvest Chowder, warm Honey Wheat Bread...fall is coming, and there's no better time to plug in that amazing kitchen contraption...
Tip: Try red snapper for more results.
Results 1 - 6 of 6 for broiled red snapper
Pacific Red Snapper Filets - one ... filets over and repeat before broiling. Broil 3-5 minutes per side according to size and thickness. Serve immediately.
Heat broiler. Place ... ground black pepper. Broil about 6 inches ... with mint and season to taste with salt; garnish with lime wedges. Makes 4 servings.
In a blender, ... fluffy. Set aside. Broil the snapper 5 minutes per ... top with sauce and return to the broiler to brown slightly. Serve hot. Serves 6.
Broil peppers 20-25 minutes ... Seal shallots and red peppers in paper ... thickest part of fish flakes with a fork. Serve with Red Pepper Sauce and garnish.
Combine first 4 ... on broiler rack. Broil 3 minutes; turn over and brush with reserved marinade. Broil 2 to 3 minutes longer, or until fish flakes with fork.
Thaw fish if ... of the butter. Broil 4 inches from ... well. Sprinkle crumb mixture over fish. Broil 1-2 minutes longer or until golden brown. 6 servings.
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