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Results 1 - 10 of 93 for broiled flank steak.

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1. BROILED FLANK STEAK
Score meat diagonally. Mix ... meat and marinate overnight. Broil meat about 2 inches ... for medium or barbecued meat.
Ingredients: 11  (molasses .. mustard .. oil .. onion .. salt .. sauce ...)
2. MARINADE FOR FLANK STEAK OR LONDON BROIL
Pierce meat and marinate for 4 hours or overnight. Broil or barbecue meat to ... good for 1 large flank steak or london broil.
Ingredients: 6  (oil .. onion .. sauce .. vinegar ...)
3. BROILED FLANK STEAK
Melt butter in skillet; ... on top of meat. Broil meat at 550 degrees ... and broil 5 more minutes.
Ingredients: 10  (juice .. oil .. salt .. sauce ...)
4. BROILED FLANK STEAK
Combine ingredients. Trim all fat from unscored flank steak. Marinate in mixture for 3 hours turning often. Broil 3 to 4 minutes ... Slice against grain of meat.
Ingredients: 6  (garlic .. oil .. onion .. salt .. sauce ...)
5. FLANK STEAK OR LONDON BROIL
Pour over flank steak that has been pierced ... 5 hours for London Broil, turning several times. Barbecue. Serves 4.
Ingredients: 5  (mustard .. oil .. sauce ...)
6. BROILED FLANK STEAK
Sear steak 1/8 inch deep on ... paper towels. Preheat broiler; broil meat 3 to 5 ... with onions. Yields 4 servings.
Ingredients: 10  (juice .. sauce .. steak .. sugar ...)
7. BROILED FLANK STEAK
Place steak in glass baking dish. ... rack of broiler pan. Broil 2" to 3" from ... slices. Serve with warmed marinade.
Ingredients: 7  (sauce .. sherry .. steak ...)
8. BROILED FLANK STEAK
Pierce both sides of steak with fork. With pastry ... marinade over both sides. Broil 5 to 6 minutes ... strips across grain for serving.
Ingredients: 3  (marinade .. oil .. steak)
9. BARBECUED FLANK STEAK OR LONDON BROIL
Combine first 7 ingredients. ... and refrigerate overnight, turning steak twice. Prepare barbecue. Grill ... rare (best for London Broil). Slice into thin strips across grain and serve.
Ingredients: 8  (honey .. oil .. sauce .. vinegar ...)
10. BROILED SAVORY FLANK STEAK
Remove any membrane or excess fat from outside of steak. With kitchen scissors, ... once midway. Saving marinade, broil steak on rack rather ... a dip for the meat.
Ingredients: 4  (sauce .. sherry ...)
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