- 1. BROILING BLUE FISH FILET
- Place filet, skin down on aluminum foil in a cookie pan with corners turned up to hold in the juice. Pour on Sake, melted butter, fresh lemon juice ...
Ingredients: 6 (lemons .. meat .. onions .. parsley ...)
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- 2. BROILED FISH
- Fresh fish choice: Sea trout Mahi ... try in oven to broil. DO NOT put ... size and thickness of fish.
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- 3. BROILED FISH FILLETS PIQUANTE
- Combine first 7 ingredients; stir well. Place fish in a lightly greased ... butter mixture over fish. Broil 5-6 inches from heat ... florentine rice and lima beans.
Ingredients: 9 (juice .. marjoram .. onion .. parsley .. salt .. savory ...)
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- 4. BROILED FISH FILLETS
- Butter dish for broiler. Place fish (orange roughy, etc.) in ... minutes. While waiting combine: Broil fillets 3 to 4 ... Broil 2 to 3 minutes.
Ingredients: 7 (cheese .. mayonnaise .. salt .. tabasco ...)
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- 5. CELERY GARLIC SAUCE FOR BROILED FISH
- Melt butter in saucepan. ... to 15 minutes. Brush fish with half of sauce. Broil. Turn fish. rush ... flakes easily with a fork.
Ingredients: 6 (celery .. onion .. parsley ...)
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- 6. SAKE BROILED FISH WITH MUSHROOMS
- 1. Thaw fish if frozen. 2. Line ... in 350 degree oven. Broil until fish flakes easily. ... oriental vegetables. 8. Serves 4.
Ingredients: 6 (fillets .. lemon .. mushrooms .. rice .. sake ...)
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- 7. BROILED FISH TOPPING
- Marinate fish in lemon juice 10 ... Top with Parmesan cheese. Broil one side. Turn and ... side until done and golden brown
Ingredients: 4 (cheese .. mustard .. sauce ...)
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- 8. BROILED FISH WITH DEVILED CHEESE
- Place fish on foil covered broiled pan. Brush filets with butter. Broil 8-10 minutes, until lightly ... cheese melts and lightly browns.
Ingredients: 6 (cheese .. filets .. mustard .. optional .. sauce ...)
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- 9. BROILED HALIBUT WITH HERBS (CAN BE USED ON ANY FISH)
- Good just baked or broiled on top of any fish. Place fish in ... of butter over fish. Broil in preheated broiler 2 ... from pan spooned over fish.
Ingredients: 11 (juice .. onion .. salt ...)
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- 10. BROILED SESAME FISH
- 4 servings, about 2 ... parsley, chopped Thaw frozen fish in refrigerator overnight or ... seeds evenly over fish. Broil until fish flakes easily ... Garnish each serving with parsley.
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