1 - 6 of 6 for broiled duck

Marinate ducks in the refrigerator ... melted butter and broil under meat heat for 30 minuets or until done, turning once and basting with butter. Serves 6.

Tenderize London Broil by poking each ... juice, vinegar and duck sauce. Add mushrooms ... to 1 hour. Slice thin and serve with potatoes, rice or noodles.

Simmer duck in small amount ... 350 degrees for 1 1/2 to 2 hours (or use browning bag). Sprinkle with parsley. Skim off fat from sauce and serve with duck.

Chicken with the ... breasts with the duck sauce, broil for 5 to ... upon the fire's heat, turn the breasts after 5 minutes, brushing again with duck sauce.

May use any kind of duck breasts. In a.m. ... or at least 3 hours. When ready to broil, sprinkle with ground coffee on both sides. Broil to medium well.

In a heavy ... oil. Dry the duck with paper towels ... broiler rack, and broil them 4 inches ... Serve directly from the casserole, sprinkled with parsley.


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