|Fresh: Great Simple Seafood|
|by Mitchell Tonks|
Based around practicality and lifestyle, "Fresh" is a seafood guide that teaches you everything from handy tips for cooking and preparing fish to ...
1 - 10 of 43 for broil eggplant
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Line broiler pan ... oven and spray eggplant lightly with olive ... return to broiler. "Broil" is usually ... eggplant will easily burn. Watch carefully.
With sharp knife, cut eggplant into very thin ... close to flame. Broil until browned and ... a barbecue grill. Serves 4 to 5 as side dish or appetizer.
Peel eggplant and slice eight ... layer with tomato, two pieces of cheese and criss cross bacon. Place under broiler until bacon is crisp. Makes 8 servings.
Cut eggplant into 1/2 inch ... with olive oil. Broil both sides until ... cinnamon, if used. Bake at 375 degrees for 15 to 20 minutes or until heated through.
Combine garlic and ... 1 hour. Slice eggplant into 1/2 inch ... salt and pepper. Broil for 5 minutes. ... until browned. Sprinkle with parsley. Serves 4.
Remove stem ends from both eggplants. Slice each ... with this mixture. Broil slowly until golden ... cheese melts. This variation is highly recommended!
Wash eggplant but do not ... the broiler unit. Turn with a spatula and butter and season other side. The slices keep their shape well and are very tasty.
Peel and slice ... pepper. Place under preheated moderate broiler. Broil until lightly browned on both sides. Transfer to platter and sprinkle with parsley.
Place eggplant flat on baking ... Repeat. Sprinkle oil on top. Sprinkle bread crumbs over casserole. Cover. Bake for 15 minutes or until heated throughout.
1. Place chicken and all vegetables in a 4 quart casserole. Sprinkle with salt and pepper. Add tomatoes and tomato liquid. Add garlic to broth and ...
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