1 - 10 of 59 for broccoli vermicelli
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Cut broccoli into florets. Steam ... Let stand. Cook vermicelli according to package ... with the sauce. Serve with additional cheese on top if desired.
Cut broccoli in flowerettes. Peel ... Drain and put in serving dish. Toss with broccoli mixture and serve at once. Serve with Parmesan, if desired. Serves 4.
Soak anchovies in ... except for the broccoli rabe. Mash the ... broccoli rabe. Serve vermicelli topped with anchovies ... with salt and pepper to taste.
Prepare pasta according to package directions, and prepare vegetables according to package directions. Melt butter, add sour cream and seasonings. ...
For 4 servings ... minutes. 3. Add broccoli, cauliflower, peas, ... Reduce heat to simmering again. Cook until noodles are tender. Taste for seasoning. Serve.
Melt butter in ... 5 minutes. Add broccoli, tomatoes, broth, ... tender. (If desired, add cheese and stir until melted.) Serve hot. Yields 4 - 6 servings
Cut the onion ... pepper. Cut the broccoli into bite size ... add spaghetti or vermicelli and toss well ... with sesame oil, toss lightly and serve hot.
Break vermicelli in half, then ... pepperoni, olives, cauliflower, broccoli, carrots and ... several hours or overnight. Makes 12 (1 cup) servings. Keeps well.
While pasta is ... until blended. Add broccoli and chicken, heat ... top with cheese. Place under broiler until cheese bubbles (or crusty if you prefer).
Boil chicken in ... in broth. Cook broccoli as directed on ... ingredients together and place in a greased casserole dish. Bake at 350°F for 30 minutes.
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