|The Classic Italian Cookbook|
|by Marcella Hazan|
"Grub Street" is delighted to be reissuing what is universally acknowledged to be one of the most influential Italian cookbooks in English ever pu...
Results 1 - 10 of 22 for broccoli patties
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Drain thawed broccoli and pat dry ... mixture into 6 patties. Place patties ... platter. Spread 1 tablespoon Mustard Sauce over each patty. Yield: 6 servings.
Preheat oven to ... or pan. Cook broccoli 5 minutes and ... all other ingredients. Place in casserole. Top with crumbled Ritz crackers. Bake 45 minutes.
1. In a ... serving platter, arrange broccoli around edge of ... dish 1/4 turn every 5 minutes. 4. Rest, covered, 5 minutes before serving. 10-12 servings.
Place hash browns ... left over meat, broccoli and 1/2 can ... minutes. Top with remaining cheese and onions. Bake 5 minutes longer. Makes 6-8 servings.
Preheat oven to 425 degrees. Thaw patty shells overnight in refrigerator. Cut shells in 1/4 or 1/2, depending on size desired. Combine all ...
Trim excess fat ... Separate cauliflower and broccoli into flowerets. Get the smallest patti pan squash and ... combination of winter vegetables desired.
Cool broccoli as directed on package. Drain. Place patties in baking pan. ... 65 minutes or until knife comes out clean. Set for 10 minutes then serve.
You'll need 2 pots, one for the pasta, one for the veggies. Cook the pasta in water with 1 tablespoon of oil. Meanwhile boil or steam vegetables. ...
The day before ... and refrigerate. Wash broccoli and cut into ... so before serving, combine pasta with broccoli, olive, salad dressing mixture. Serve.
Flour chicken in ... and pepper. Place broccoli in bottom of ... degrees. Serves 4 or 5. Chicken pieces (legs, thighs, or breasts--unboned) can be used.
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