|Top 100 Dishes of Provence|
|by Diane Holuigue|
This collection of recipes sets out to capture the aromas and tastes of the Provencal kitchen with the use of sun-ripened tomatoes, garlic, fragra...
1 - 10 of 35 for broccoli cheese topped potatoes
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In 9 inch ... minute. Stir in broccoli and cheese and cook, stirring ... plates set 1 potato half, cut - ... a diamond pattern. Top each potato half ... cheese mixture; serve immediately.
Scrub potato, pierce skin ... the topping. Heat broccoli pouch in microwave ... crosswise split in top about halfway through ... Pour broccoli and cheese over potato. 1 serving.
Mix all ingredients. Open baked potato and add topping.
Heat broccoli if frozen, or ... or spread over top (optional) Top with shredded cheese. Bake 30 ... oven. Cooked turkey may be used in place of chicken.
Put broccoli into baking dish. Combine cheese soup, broth, lemon ... mixture, chicken and top with potato chips. Bake at ... quickly, cover loosely with foil.
Pre-cook broccoli and potatoes. Combine ingredients ... Bake at 350 degrees for 1 hour. Mix and put on 10 minutes before casserole is removed from oven.
Cook broccoli for 5 minutes ... soup, mayonnaise, eggs, cheese, pepper, and ... butter. Bake at 350 degrees for about 30 minutes until it bubbles and brown.
Place broccoli in bottom of ... soup, salad dressing and lemon juice. Add to top of chicken. Add cheese and bread. Bake at 350 degrees for 30-45 minutes.
Place the carrots, ... tender. Add the potatoes and the broccoli stems, set aside the tops to add when ... add the Velveeta cheese, milk and ... It can be frozen.
Cook broccoli just until tender; ... ham and diced potatoes in a shallow ... pepper, steak sauce, cheese, mustard and ... for 25 to 30 minutes at 425°F.
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