|The Goodness of Nuts and Seeds|
|by John Midgely|
This work is part of a series of small cookbooks which focus on the healthy ingredients of groups of foods.
1 - 10 of 66 for broccoli cauliflower bacon sunflower seeds
Result Page: 1
Cut broccoli, cauliflower and onion into extra, extra small pieces. Add bacon and sunflower seeds. Mix dressing and pour over salad.
Slice onions (optional). Cut broccoli and cauliflower into small flowerettes. ... and add mayonnaise, bacon pieces, and sunflower seeds. For variation: ... peas, and black olives.
In large bowl, combine broccoli and cauliflower, raisins. In ... Refrigerate. Just before serving, sprinkle with bacon and sunflower seeds. Toss. Serves 6 to 8.
Cook bacon in a large, ... Combine the bacon, cauliflower, broccoli, onion, sunflower seeds and raisins. Whisk ... and toss to coat. Chill before serving.
Mix sugar, Miracle Whip and vinegar well. Add broccoli and cauliflower. Mix and refrigerate. Add bacon and sunflower seeds immediately before serving.
Toss together broccoli (broken in pieces) (cauliflower), onion, sunflower seeds, raisins and bacon. Mix together ... broccoli (cauliflower) mixture. Refrigerate.
Chop broccoli and cauliflower real fine. Chop onion. Fry bacon until crisp. Add raisins and sunflower seeds. Mix well ... overnight. Add to salad and mix well.
Cut broccoli and cauliflower into small pieces. Mix everything in a large bowl. Keeps for at least one week.
Clean and break broccoli and cauliflower into bite size pieces. Add all other ingredients. Mix with the following dressing.
Pour dressing over salad and let set overnight. Even broccoli haters love this recipe!
Result Page: 1
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