|Weight Watchers Versatile Vegetarian|
|by Weight Watchers|
Versatile Vegetarian Although "vegetarian" might imply healthy cooking, savvy cooks know that vegetarian fare isn't always lower in calories and fat.
1 - 10 of 1,140 for broccoli casserole no egg
Preheat oven to ... or briefly boil broccoli for about 5 ... 2 1/2 quart casserole, melt butter ... liquid into 1 egg yolk; then transfer ... as is done traditionally.
Remove crust and ... cubes. Layer bread, broccoli, ham, cheese ... greased 3 quart casserole. Repeat layers. Mix eggs, milk and ... 60 minutes. 10 servings.
Cook broccoli according to package ... and half of eggs in a greased 1 1/2 quart casserole; pour half ... an additional 5 minutes. Yield: 4 to 6 servings.
Cut eggs in half lengthwise. ... yolk mixture. Cook broccoli according to package ... for 20 to 25 minutes or until lightly brown. (Looks hard but easy.)
Preheat oven to 450°F. Boil broccoli until tender drain ... bowl combine mayo, eggs, soup, butter ... cheese over the top. Bake for 1 1/2 to 2 hours. Enjoy! .
Mix all ingredients together and bake in buttered pan at 350 degrees for 25-30 minutes.
Mix all together and place in 350 degree oven in greased cake pan. Bake 1 hour or until done.
Cook broccoli according to package ... Top with 2 eggs (sliced), half of ... degrees for 20 minutes. Spread onion rings on top and bake 5 minutes longer.
Mix broccoli, soup, and other casserole ingredients together. Pour ... crackers and butter together. Sprinkle on top. Bake at 350°F for 30 minutes. Serves 2.
Cook broccoli according to directions. ... in bottom of casserole. Top with grated cheese. Drizzle egg over cheese. Thinly ... 350°F preheated oven, uncovered.
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