- 1. CABBAGE & BROCCOLI SALAD
- Chop cabbage and broccoli into little pieces. Mix ... together and serve. Very good!
Ingredients: 6 (broccoli .. cabbage .. cheese .. crisp .. mayonnaise ...)
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- 2. CHICKEN - CHINESE CABBAGE AND BROCCOLI STIR FRY
- Trim Chinese cabbage of all but 1 ... 2 minutes. Add onions, broccoli, and cabbage. Stir ... Cook, stirring constantly, 1 minute.
Ingredients: 13 (flowerettes .. lengths .. oil .. pieces .. sauce ...)
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- 3. RED CABBAGE AND BROCCOLI SALAD
- With fork or wire ... and pepper. Spoon over cabbage and broccoli. Toss to mix. Serves 4-6.
Ingredients: 7 (cabbage .. juice .. salt ...)
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- 4. BROCCOLI & CABBAGE (Stir - Fry)
- Stir fry until crisp tender in 1 ounce olive oil. When crisp tender, add salt, pepper and soy sauce to taste.
Ingredients: 4 (chunks .. flowerets ...)
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- 5. CABBAGE - BROCCOLI SALAD
- This serves at least 12 persons. Can be put together ahead of time. Add dressing 30 to 60 minutes before serving. Good with turkey or ham.
Ingredients: 12 (almonds .. cabbage .. cream .. pieces .. raisins ...)
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- 6. BROCCOLI & CHINESE CABBAGE
- Heat all ingredients except ... (drained) for the Chinese cabbage.
Ingredients: 8 (oil .. salt .. sauce ...)
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- 7. CAULIFLOWER-BROCCOLI-SPINACH CREAM SOUP
- Put all ingredients in kettle and simmer for 2 hours or until vegetables are tender. Be careful not to scorch.
Ingredients: 14 (cabbage .. celery .. cream .. cubes .. milk .. onion ...)
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- 8. CHICKEN TERIYAKI OVER STIR-FRY VEGETABLES
- Combine onion, garlic, soy sauce, oil, wine, and honey; mix well. Arrange chicken in shallow baking dish; pour sauce over. Marinate at room ...
Ingredients: 18 (broccoli .. cabbage .. carrots .. honey .. juice ...)
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- 9. BEEF STEAK CHINESE STYLE
- 1. Cut beef across ... 5. Boil the green cabbage in boiling water about ... in platter around the beef.
Ingredients: 19 (catsup .. cornstarch .. marinade .. oil .. salt ...)
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- 10. CHICKEN VEGETABLE SALAD
- Beat cottage cheese in ... spices. Mix chicken, carrot, broccoli, water, chestnuts and ... 2 hours. Serve on cabbage leaves.
Ingredients: 8 (carrot .. cheese .. cream .. flowerettes .. leaves ...)
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