- 1. THAI CHICKEN SALAD
- In a large skillet, ... combine the mixed greens, chicken, bean sprouts, yellow ... and sprinkle with the peanuts.
Ingredients: 17 (basil .. greens .. juice .. mint .. nutmeg .. sprouts ...)
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- 2. BAKED PASTA WITH CHICKEN AND ROASTED RED PEPPERS
- In a small skillet, ... Season with rosemary. Add chicken and 1/2 cup wine. ... refrigerated until ready to bake.
Ingredients: 20 (broth .. cheese .. directions .. flour .. milk ...)
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- 3. TANDOORI MUNG (ROAST CHICKEN WITH YOGURT MASALA)
- Drop saffron threads into ... minutes. Meanwhile pat the chickens completely dry inside and ... with 1 tablespoon ghee. Roast uncovered in the middle ... 6 to 8 serving pieces and arrange them attractively ... and lemon wedges. Serves 6-8.
Ingredients: 20 (each .. ghee .. juice .. quarters .. salt .. seeds ...)
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- 4. CHICKEN SAUSALITO
- 1. Day before serving: ... 2 quart kettle, combine chicken broth. 1 cup water, ... 1 1/2 quarts; 6 servings.
Ingredients: 15 (bread .. celery .. cloves .. leaves .. oil .. onions ...)
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- 5. ROAST CHICKEN IN BRANDY
- Salt and pepper chicken. Marinade in wine ... heat to 350 degrees. Roast until tender. When serving, ... to quench the flames. "Magnificent"!
Ingredients: 5 (brandy .. pieces ...)
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- 6. SWEET-SOUR CHICKEN (OR PORK)
- Cut chicken into small pieces. Mix soy, cornstarch, ... duck sauce, and heat through.
Ingredients: 9 (cornstarch .. sauce ...)
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- 7. CHICKEN ALMOND DING
- Marinate diced chicken in next 5 ingredients ... hot rice or boiled noodles.
Ingredients: 20 (cornstarch .. pieces .. salt .. sauce ...)
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- 8. CHICKEN SMOTHERED WITH BLACK-EYED PEAS
- Sprinkle a total of ... seasoning evenly on the chicken pieces, patting it in ... Makes 4 to 6 servings.
Ingredients: 14 (celery .. fat .. flour .. leaves .. onions .. peas ...)
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- 9. CURRIED CHICKEN AND RICE SALAD
- Combine mayonnaise, 2 tablespoons ... Puree until smooth. Place chicken, rice, remaining raisins ... peanuts and coconut. Serves 6.
Ingredients: 9 (juice .. mayonnaise .. peanuts .. pieces .. raisins ...)
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- 10. SZECHAN CHICKEN
- In a bowl, mix ... to medium temperature. Add chicken and cook, stirring about ... minutes. Serve with steamed rice.
Ingredients: 14 (catsup .. cornstarch .. oil .. onions .. pieces ...)
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