- 1. BROASTED POTATO WEDGES
- Mix oil and spices well. Use 8 unpeeled baking potatoes, washed and cut into wedges. Roll in oil mixture and put in shallow baking pan, 13 x 11 ...
Ingredients: 6 (cheese .. oil .. paprika .. salt ...)
|
- 2. BROASTED CHICKEN
- Skin fryers and cut off fat. Dip pieces of chicken in melted butter and roll in bread crumbs. Bake on cookie sheet or cake pan at 450 degrees for ...
Ingredients: 3 (crumbs ...)
|
- 3. BROASTED POTATOES
- Mix well. Quarter potatoes in eighths brush with butter and sprinkle with four dry ingredients. Arrange on cookie sheet bake in oven 350 degree oven ...
Ingredients: 4 (cheese .. paprika .. salt ...)
|
- 4. BROASTED POTATOES
- Preheat oven to 350 degrees. Coat all sides of potato quarters with butter. Place on a cookie sheet or in a cake pan. Sprinkle top of quarters with ...
Ingredients: 4 (paprika ...)
|
- 5. BROASTED POTATOES
- Boil potatoes until tender. Cut into quarters. Spread with sauce and charbroil on grill until crispy.
Ingredients: 7 (juice .. mustard .. potatoes .. sauce .. sugar ...)
|
- 6. BROASTED POTATOES
- Cut potatoes in wedges. Combine ingredients and roll potatoes in it. Place on cookie sheet and bake at 375 degrees for 45 minutes. Serve with sour ...
Ingredients: 7 (cheese .. oil .. paprika .. potatoes .. salt ...)
|
- 7. BROASTED POTATOES
- Bake at 375 degrees for 1 hour. Brush every 15 minutes with mixture.
Ingredients: 7 (cheese .. lengthwise .. paprika .. salt ...)
|
- 8. BROASTED POTATOES
- Melt 1/2 stick butter in baking dish or pan. Add: 1/2 tsp. seasoned salt Cut potatoes in 1/2 and place cut side down in pan. Bake 450 degrees 1/2 ...
|
- 9. BROASTED VEGETABLES
- In large bowl, combine oil, lemon juice, oregano, rosemary, salt and pepper. Add cherry tomatoes, zucchini, squash, red pepper, onion toss to coat. ...
Ingredients: 12 (juice .. oil .. oregano .. rosemary .. salt .. tomatoes ...)
|
- 10. ITALIAN BROASTED POTATOES
- Peel desired amount of potatoes, then half or quarter them and place on a cookie sheet. Sprinkle with oil, salt, pepper, onion powder and garlic ...
|
