- 1. BEEF BRISKET MARINADE
- Marinade overnight. Wrap in foil and bake at 325 degrees for 4 hours.
Ingredients: 11 (brisket .. rosemary .. salt .. smoke ...)
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- 2. MARINADE FOR STEAK OR BRISKET
- Prick both sides of steak or brisket and place in shallow pan. Combine ingredients for marinade and pour over steak. Cover and marinate 24 hours.
Ingredients: 8 (oil .. sauce .. sugar .. vinegar ...)
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- 3. MARINADE OR BBQ SAUCE FOR BRISKET
- Combine and sprinkle over meat: Garlic powder, celery salt, onion salt, salt, and pepper (to suit your taste). Sprinkle both sides of meat with 1/4 ...
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- 4. VEAL BRISKET MARINADE
- Mix Italian dressing, wine, water and dry ingredients. Pour over brisket and marinate overnight in ... Heat in gravy and serve.
Ingredients: 10 (flakes .. leaf ...)
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- 5. BRISKET MARINADE
- Sprinkle beef with 3 ... for smaller or larger briskets.
Ingredients: 13 (brisket .. ketchup .. minutes. .. onion .. salt ...)
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- 6. GRAND AVENUE BRISKET MARINADE
- Mix all seasonings. Pour over brisket. Marinate 12-14 hours ... cooking time for whole brisket.
Ingredients: 6 (brisket .. salt .. smoke .. worcestershire ...)
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- 7. BRISKET MARINADE
- Mix seasonings and pour over meat and refrigerate. Turn every 5 hours for 24 hours. Cover and bake at 200 degrees for 8 to 12 hours. Do not open ...
Ingredients: 9 (accent .. brisket .. salt .. sauce .. smoke ...)
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- 8. MARINADE FOR BEEF BRISKET
- Combine all ingredients. Brush on 4 or 5 pound brisket on both sides. Wrap ... 5 hours, or until tender.
Ingredients: 8 (salt .. sauce .. smoke ...)
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- 9. MARINADE FOR BRISKET
- Mix all together. Marinate brisket overnight. Next morning bake in covered pan 5 hours at 300 degrees.
Ingredients: 5 (lemon .. sauce .. smoke ...)
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- 10. BEEF BRISKET MARINADE
- Let marinade 24 hours. Bake 4-5 hours at 325 degrees.
Ingredients: 5 (consomme .. salt .. sauce .. smoke .. vinegar)
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