- 1. SWEET PICKLE BRINE
- In pickling, a brine is a mixture of ... Pour mixture over brined pickles (rinse to remove all ... water several times before using.
Ingredients: 3 (spices .. sugar .. vinegar)
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- 2. BASIC PICKLE BRINE
- Put spices in small ... drop fruit in the brine and simmer for about 10 minutes, gently.
Ingredients: 4 (spices .. sugar .. vinegar ...)
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- 3. BRINED DILL PICKLES
- Cover cucumbers with cold ... daily. Do not stir pickles and make sure they are always covered with brine. If necessary, make ... proportions as the original recipe.
Ingredients: 6 (cucumbers .. spice .. vinegar ...)
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- 4. HELEN'S SURE-FIRED PICKLING BRINE
- To assure a good pickling brine, put egg into ... Can be used for pickles, sauerkraut, corn, beans. ... increase or decrease this recipe.
Ingredients: 3 (egg .. salt ...)
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- 5. SALT BRINE PICKLES
- Stir well and heat until water boils. Turn heat off and let cool. Add 1/2 cup vinegar and stir. Put over cucumbers in jar and seal.
Ingredients: 2 (boil .. salt)
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- 6. SALT BRINE PICKLES
- Pack cucumbers in jars; bring above to hard boil, about 5 minutes. Pour boiling hot over cucumbers and seal.
Ingredients: 3 (salt .. vinegar ...)
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- 7. PICKLING BRINE
- Fill jar with corn (sweet corn is best). Corn should be full but not hard cut off. Fill jar full but do not pack tight. Put salt, vinegar and sugar. ...
Ingredients: 6 (alum .. cloth .. quart .. salt .. sugar .. vinegar)
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- 8. 7 DAY SWEET PICKLES
- Wash cucumbers and cover ... The next morning, drain brine. Bring brine to ... minutes in boiling water bath.
Ingredients: 6 (cucumbers .. salt .. spices .. sugar .. vinegar ...)
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- 9. SMOKED TURKEY
- Mix brine in large (approximately 5 ... directions on browning bag box).
Ingredients: 3 (salt ...)
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- 10. PICKLED FISH
- Cut fish in bite-size ... Drain fish. Pour cooled brine over the fish. Put ... Wait a week before using.
Ingredients: 4 (spices .. sugar .. vinegar ...)
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