Results 1 - 10 of 56 for brie cheese baking
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To make chutney: ... To serve: Place Brie in an ovenproof ... over top of cheese. Bake at 350 degrees ... just to soften it. Serve with slices of bread.
Cook potatoes in ... garlic mixture, cream cheese, half and half, salt and pepper. Fold in Brie. Bake at 450 for 15 minutes until tops begin to lightly brown.
Cook potatoes in ... butter mixture, cream cheese, half and ... pepper. Fold in Brie or Camembert cheese. ... 1/2 quart casserole. Bake at 450 degrees ... brown. Serve at once.
Cook potatoes in ... butter mixture, cream cheese, half and ... pepper. Mix in Brie. Place in 1 1/2 quart casserole. Bake at 450 degrees ... brown. Add parsley. Serve.
Cook potatoes in ... until tender. Drain and peel. Coarsely mash potatoes. Fold in remaining ingredients. Bake at 450 degrees until hot, about 10-15 minutes.
Slice 1/2 inch ... If necessary, trim cheese into a circle ... wrap in foil. Bake in a 350 ... to make baked Brie without the bread. ... small non-metal shallow baking dish. Sprinkle with ... fruit or unsalted crackers.
Place Brie in an ovenproof ... stir in parsley. Heat cheese at 300 degrees for 8 to 10 minutes or until warm. Top with pecan mixture. Serve with crackers.
1. Spread preserves on top of the Brie. 2. Wrap ... Brie.) 3. Turn cheese over after applying ... in a shallow baking pan. Bake in a 425 ... rounds, 8-10 servings each.
Place Brie in a 10 ... with crumbled bacon. Bake in a preheated ... Remove from oven and top with green onion. Serve hot Brie with crackers. Serves 16-20.
Result Page: 1
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