- 1. BRIDAL PUNCH
- Dissolve Jello in boiling water; add sugar and kool-aid; stir well. Add cold water and pineapple juice. Right before serving, add 7 Up and ice cream.
Ingredients: 8 (aid .. cream .. jello .. juice .. sugar ...)
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- 2. BRIDAL PUNCH
- Mix lemon juice, 7 Up and pineapple juice and chill. When ready to serve, add sherbet and 1 bottle of ginger ale at a time.
Ingredients: 5 (ale .. juice .. lemons .. sherbet ...)
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- 3. BRIDAL PUNCH
- Mix lemon juice, Sprite and pineapple juice. Chill. Just before serving, add sherbet and a bottle of ginger ale one at a time. Serves: 50.
Ingredients: 5 (ale .. juice .. sherbet ...)
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- 4. BRIDAL PUNCH
- Boil together: 3 c. water Mix as directed: 1 lg. can frozen lemonade 2 lg. cans pineapple juice 1 lg. can apricot juice 3 bottles ginger ale Ice
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- 5. BRIDAL SHOWER PUNCH - PINK
- Dissolve gelatin in boiling water. Dissolve kool-aid in cold water. Add sugar, mix well, then add pineapple juice and 7-Up. Add sherbet when ready to ...
Ingredients: 8 (7-up .. juice .. kool-aid .. sherbet .. sugar ...)
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- 6. PINK BRIDAL PUNCH
- Pour boiling water over Jello, then add cool water. Bring to boil 6 cups sugar with 3 cups water. Add 2 quarts pineapple juice, 2 large Sprite and 1 ...
Ingredients: 8 (ale .. jello .. juice .. sugar ...)
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- 7. BRIDAL PEARL PUNCH
- Soften sherbets and put in punch bowl. Add 7-Up to the sides of bowl.
Ingredients: 3 (7-up .. sherbet ...)
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- 8. BRIDAL PUNCH
- Preparation: Chill all ingredients ... ice cubes in large punch bowl. Add cranberry juice ... 750 ml. bottle of champagne.
Ingredients: 8 (cocktail .. cubes ...)
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- 9. BRIDAL SHOWER PUNCH
- Make an ice ring ... Then freeze. To make punch, prepare the frozen ... ale and the ice ring.
Ingredients: 8 (ale .. lemonade ...)
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- 10. RASPBERRY BRIDAL PUNCH
- Twelve hours prior to ... hour before making the punch remove the frozen juice ... with punch cups and ladle.
Ingredients: 3 (7-up .. juice .. sherbet)
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