1 - 10 of 413 for brick

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Forty-five minutes before serving or early in the day, melt butter in heavy skillet. Saute onion and paprika until onion is translucent. Brown the ...

Mix flour, salt, and soda. Combine egg, milk, and honey; add them with a few quick strokes to a small flat, round loaf in a greased or floured baking ...

Mixture #1: Place butter, marshmallow cream and chocolate chips in mixing bowl. Mixture #2: Mix sugar and cream in saucepan; bring to a boil. After ...

SHAPE THE BRICKS: Mix the ... a spice, drop into a container of simmering cider. As a sachet, wrap one to three bricks in muslin; tie with a pretty bow.

Mix the applesauce ... rectangle. Place the "Brick" onto a ... container of simmering cider. As a sachet, wrap 1 to 3 bricks in muslin. Tie with a pretty bow.

In a large bowl combine flours, baking powder, salt, and baking soda. Combine beaten egg, buttermilk, and honey. Add egg mixture to flour mixture; ...

Mash tablet, add 1/4 cup warm water to dissolve. Warm milk to 140 degrees on lower rack of oven. Set oven at 175 degrees, leave oven door open. When ...

Cream butter and chocolate chips in mixer and then add marshmallow creme. Put sugar and milk in tall pot and let boil 9-14 minutes. Not fast, not ...

Mix like pie crust first 3 ingredients, then pat into 11 x 17 inch cookie sheet with sides. Heat and stir next 4 ingredients until smooth in double ...

Mix flour, soda, and salt. Combine milk, honey, and egg. Add to dry mixture with a few quick strokes to form a sticky dough. Do not overbeat. Shape ...

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