1 - 10 of 44 for breakfast sausage quiche
Result Page: 1
Butter or spray ... Sprinkle on the sausage. Bake at ... the center comes out clean. This can be mixed a day or so ahead and refrigerate and baked later.
Preheat oven to ... medium skillet fry sausage - onion and ... cookie sheet 35-40 minutes until browned and filling is set. Good for winter time suppers!
Tear up slices ... Brown and drain sausage in skillet. Drain ... rise to the top while baking. This may be prepared the night before. Cover and refrigerate.
Preheat oven to ... cheese with cooked sausage. Cover with ... beat well. Pour over ingredients already in pie shell. Bake for 30 to 35 minutes. Serve hot.
Cube bread into 9"x13" pan. Grate cheese over bread. Top bread and cheese with cooked meat. Mix 2 cups milk with mustard and eggs. Pour over bread, ...
Preheat oven to ... Top cheese with sausage. Cover with ... milk, salt and pepper and beat well. Bake 25 minutes or until knife stuck in center is clean.
Spray an 8 ... with cheese, then sausage. Mix eggs, ... and cheese. Refrigerate overnight. Bake at 350 degrees for 30 to 35 minutes or until eggs are set.
Put croutons into ... Sprinkle cheese, then sausage on croutons. Beat ... uncovered at 300 degrees for 1 1/2 hours. Let sit about 5 minutes before serving.
Line 11x9 pan ... over bread. Saute sausage and place on ... 15 minutes uncovered. If mixed day before, bake 60 minutes covered and 15 minutes uncovered.
Heat oven to 425 degrees. Add cheese and meat in bottom of pie shell. Combine eggs, milk and salt. Pour over meat and cheese. Bake at 400 degrees for ...
Result Page: 1
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