|by Vicki Conran|
In a world where cooking has become increasingly complex it is perhaps an opportune time to demonstrate that simply prepared and cooked food is as...
1 - 10 of 61 for breakfast quiche
Result Page: 1
Preheat oven to ... is a full breakfast in a really ... same. Or lighten the ingredients for one pan-full. Very adaptable. Delicious in every way. Enjoy.
Beat 8 eggs with 1 cup milk, salt and pepper. Melt 1/4 cup butter. In a greased 9"x13" pan, put a layer of bread, then cheese, then layer ham, bread, ...
Combine eggs, heavy ... center is firm, quiche is done. If ... garnish with fresh fruit, and serve. Serves: 6. (Prep and Cooking Time: 1 hour 30 minutes)
Preheat oven to 375 degrees. Line unbaked pie shell with 1/2 cheese. Top cheese with cooked sausage. Cover with remaining cheese. Combine eggs, milk, ...
Put pastry shell in pan. Mix items 4-9 together. Pour over shell. Whisk eggs and half & half. Pour over cheese mixture. Bake 35 minutes at 375 ...
Preheat oven to 375 degrees. Line unbaked pie shell with half of cheese. Top cheese with cooked sausage or bacon. Cover with remaining cheese. ...
Bake at 375 degrees for about 30 minutes.
Brown meat. Brush pie crust with egg white. Scald 2 cups of milk. Beat 3 eggs add dash of salt, pepper. Add milk and shredded cheese. Put meat, ...
Grease a 9x13 cake pan. Cut crust off white bread and place in pan to fill the entire bottom (side by side). Beat eggs and milk. Cook meat and drain. ...
Cut the crust off the bread, cube and cover bottom of 9 x 13 inch pan. Beat eggs, milk, mustard and salt. Add meat and pour over bread. Bake 1 hour ...
Result Page: 1
top of page