|The Great American Seafood Cookbook|
|by Susan Herrmann Loomis|
This cookbook contains more than 250 innovative and exciting recipes plus an enormous amount of seafood information.
Tip: Try jiffy mix for more results.
1 - 6 of 6 for breakfast jiffy mix
Brown sausage and drain. Cool. Prepare crust as directed on package. Spoon cooled sausage over crust. Sprinkle with potatoes and cheese. Beat eggs, ...
Brown sausage and drain. Prepare crusts, spread in large 15-inch pan, and pour on eggs. Sprinkle on sausage and hash browns. Top with grated cheese. ...
Mix all ingredients together ... container. Refrigerate. Turkey breakfast sausage or turkey ... well with this recipe. Do not cook sausage prior to baking.
Brown sausage; drain. Cool. Prepare crust as directed on package. Spoon cooled sausage over crust. Sprinkle with potatoes and cheddar cheese. Beat ...
Beat all the ... Pour in layers with: 1 tsp. cinnamon Mix together. Glaze with powdered sugar and water if wanted. 9 inch pan. Oven 350 degrees, 30 minutes.
Prepare corn muffin mix according to package ... horizontally. Place bottom on plate and pour some sauce over; replace tops and add more sauce. Makes 4 servings.
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