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Results 1 - 10 of 139 for breakfast casserole w soup.

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1. HASH BROWNS BREAKFAST CASSEROLE
Place croutons in 9 ... Refrigerate overnight. Mix mushroom soup with milk and pour ... 325 degrees for 1 hour.
Ingredients: 9  (croutons .. milk .. mustard .. soup ...)
2. MAKE AHEAD BREAKFAST CASSEROLE
Spray a 9 x 13-inch pan or casserole dish with Pam. Line ... together eggs, milk, and soup. Ladle over the ... about 40 minutes. Serves 4.
Ingredients: 9  (cheese .. milk .. oil .. soup ...)
3. BREAKFAST SAUSAGE CASSEROLE
Brown sausage and drain. Butter casserole pan. Spread croutons over ... over croutons. Mix well (soup, eggs and mushrooms). ... for 35 to 45 minutes.
Ingredients: 7  (cheese .. croutons .. eggs .. milk .. sausage .. soup ...)
4. NIGHT BEFORE BREAKFAST CASSEROLE
In large casserole pan layer bread cubes, ... can cream of mushroom soup with 1/4 cup water ... one hour at 350 degrees.
Ingredients: 8  (cheese .. cubes .. eggs .. milk .. mustard .. salt ...)
5. BREAKFAST CASSEROLE
Cook sausage 5 to ... bottom of 2 quart casserole with bread. Layer sausage and well beaten eggs. Mix soup with milk and pour ... Great for a group breakfast! Make 8 servings.
Ingredients: 6  (cheese .. milk ...)
6. BREAKFAST CASSEROLE
Mix above; bake in 9x13-inch pan for 30-40 minutes in 350 degree oven.
Ingredients: 8  (potatoes .. sausage .. soup ...)
7. BREAKFAST CASSEROLE
Spray 9 x 13 inch pan with Pam and add ingredients in order listed. Bake 1 hour at 300-325 degrees.
Ingredients: 7  (top ...)
8. BREAKFAST CASSEROLE
Place croutons in greased 13 x 9 inch pan and top with cheese. Cook sausage and drain. Place sausage on cheese. Beat eggs. Mix in remaining ...
Ingredients: 8  (cheese .. croutons .. eggs .. milk .. mushrooms ...)
9. BREAKFAST CASSEROLE
In large pan layer ... Top this mixture with soup and milk mix. Cover ... for about 1 1/2 hours.
Ingredients: 8  (bread .. cheese .. milk .. mustard .. soup ...)
10. SAUSAGE MUSHROOM BREAKFAST CASSEROLE
Spread croutons in a ... croutons. Combine eggs, milk, soup, mushrooms and mustard; ... if desired. Yield: 8 servings.
Ingredients: 10  (cheese .. croutons .. milk .. mustard .. sausage ...)
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