- 1. BREADED VEAL CUTLETS
- Purchase slices of veal from the leg which ... to the cutlets. Combine bread crumbs and Parmesan cheese ... pasta or in sub sandwiches.
Ingredients: 20 (basil .. crumbs .. cutlets .. egg .. garlic .. oil ...)
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- 2. WIENER SCHNITZEL - BREADED VEAL CUTLET
- Pound meat very thin. Lightly dredge each cutlet with flour. Combine 2 tablespoons flour, cheese, egg, parsley, seasonings and milk. Beat smooth. Dip ...
Ingredients: 10 (cutlets .. flour .. lemon .. milk .. nutmeg ...)
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- 3. BREADED VEAL CUTLETS
- Season cutlets with Lawry's ... pepper and paprika. Put bread crumbs on a flat ... bread crumbs. Place the breaded cutlets on a piece ... both sides until done. Veal is good served with ... and Zucchini With Cherry Tomatoes.
Ingredients: 9 (crumbs .. cutlets .. oil .. paprika .. salt ...)
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- 4. BREADED VEAL AND POTATOES
- Tenderize veal by pounding. Cut in ... in egg mixture then bread crumbs. Layer greased heavy ... from potato mixture. Serves 6.
Ingredients: 8 (cheese .. crumbs .. garlic .. rounds ...)
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- 5. BREADED VEAL CUTLET BAKE
- Cut veal into 6 serving sized ... pepper. Dip veal into bread crumbs, then into eggs ... heat until heated. Serves: 6.
Ingredients: 6 (cream .. crumbs .. eggs .. soup .. veal ...)
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- 6. BREADED VEAL CUTLETS
- Cut veal into 6 serving size ... pepper. Dip veal into bread crumbs, then into eggs ... Serve with meat. Serves 6.
Ingredients: 9 (cream .. crumbs .. eggs .. salt .. soup ...)
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- 7. BREADED VEAL CUTLETS
- Mix 2 teaspoons prepared mustard, 1 teaspoon salt, dash of pepper and 1 tablespoon butter. Rub into steak, then dip in egg and crumbs. Saute slowly ...
Ingredients: 5 (crumbs .. oil ...)
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- 8. BREADED VEAL CUTLETS
- 1. Prepare cutlets: Brush with Catalina dressing. Dip into bowl of flour. Dip into egg (beaten). Dip into bowl of cracker crumbs. 2. After breading ...
Ingredients: 6 (crumbs .. cutlets .. flour ...)
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- 9. BREADED VEAL CUTLET
- Dip meat in buttermilk; coat with crumbs. Chill several hours. Heat fat in 10" skillet. Brown meat on both sides. Add tomato juice. Cover, simmer 1 ...
Ingredients: 5 (buttermilk .. crumbs .. fat .. juice ...)
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- 10. BREADED VEAL CUTLET (WIENER SCHNITZEL)
- Pound cutlets until very ... egg and finally in bread crumbs. Saute 2 minutes ... slices, rolled anchovies and capers.
Ingredients: 6 (crumbs .. cutlet .. flour ...)
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