- 1. SHRIMP STUFFED RED SNAPPER
- Tell your fishmonger to leave the head and tail on when he dresses your fish because it looks so pretty. When you get home, wash the fish inside and ...
Ingredients: 11 (crumbs .. more .. salt ...)
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- 2. BAKED STUFFED RED SNAPPER
- 1. Preheat oven to ... is soft. Add tomato, bread crumbs, parsley and pecans. ... if desired. Makes 4-6 servings.
Ingredients: 18 (celery .. crumbs .. lime .. oil .. onion .. parsley ...)
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- 3. FISH AU GRATIN
- Thaw fish if frozen. Place on greased broiler rack. Brush with 2 tablespoons of the butter. Broil 4 inches from heat for 5-10 minutes or until fish ...
Ingredients: 5 (crumbs .. parmesan .. parsley ...)
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- 4. FISH HUNAN STYLE
- Make marinade out of ... egg, then in floured bread crumbs. Fry in about ... the reserved marinade add red pepper, broth and brown ... fish with noodles or rice.
Ingredients: 12 (broth .. crumbs .. eggs .. sauce .. sugar .. vinegar ...)
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- 5. FISH LA LOUISIANNE
- Saute onion, bell pepper ... the fish in the bread crumbs and pan fry ... with broiled or steamed potatoes.
Ingredients: 10 (crumbs ...)
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- 6. FISH WITH ZUCCHINI
- 1. Heat oven to ... baking dish. Sprinkle with bread crumbs and remaining basil. ... Makes 2 to 3 servings.
Ingredients: 11 (crumbs .. fillets .. juice .. oil .. salt .. tomatoes ...)
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- 7. NEW ORLEANS BOUILLABAISSE
- Cut fish and lobster ... distributed. Serve with garlic bread. Yields 4 servings.
Ingredients: 17 (bread .. carrots .. celery .. clams .. garlic .. leaf ...)
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- 8. SEAFOOD-STUFFED TOMATOES
- Heat oven to 350 ... mushrooms, water chestnuts, and red and green peppers in ... In small bowl combine bread crumbs, parsley, and liquid ... for 10-15 minutes. Serves 4.
Ingredients: 12 (cheese .. chestnuts .. crumbs .. liquid .. mushrooms ...)
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- 9. STUFF ME 'PLEASE
- Wash snapper and pat dry. Melt ... and parsley. Serves 4. Enjoy.
Ingredients: 14 (celery .. crabmeat .. crumbs .. egg .. finely .. flour ...)
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- 10. ALASKA BAKED HALIBUT
- This recipe is for ... Dip both sides in bread crumbs. Place in greased ... a fork, it is done!
Ingredients: 8 (cream .. crumbs .. paprika .. salt .. tops .. whip ...)
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