|The World Guide to Bread|
|by Christine Ingram|
A comprehensive fully illustrated reference guide to the breads of the world.
1 - 10 of 126 for breaded cube steak
Mix eggs and milk. Dip steak in egg mixture and roll in bread crumbs. Bake at 400 degrees for 25 minutes.
Mix the meat ... necessary. Cut the bread baguettes in half ... with grilled meat cubes and any kind ... spicy but still very quick to prepare. (Venezuela)
Season steak with salt and ... consistency. Add mushrooms and a pinch of parsley; serve ladled over the chicken fried steak or in a gravy boat to the side.
In skillet cook ... until tender. Add bread cubes, poultry seasoning, ... Spread stuffing on steaks and roll up ... until thick and bubbly. Serves 6 to 8.
Grease 9 x ... slices of decrusted bread and place on ... crushed cornflakes on top. Melt butter and drizzle over top. Great for brunches, Baptisms, Holidays.
Brown the cube steaks on one side. ... vegetable or raw potatoes, quartered, adding during the last 45 minutes is very good as a one-pot dinner. May be frozen.
Cut 1/2 diagonal ... the surface of steak (pound if desired). ... let cool. Add bread crumbs. Combine pork ... and broth. Cook until thickened. Serves 6.
Grease 2 quart casserole. Layer bread, ham, cheese. ... and Perrins. Pour over layers. Drizzle butter on top. Bake, uncovered at 350 degrees for 1 hour.
Saute onion and ... oil. Add to bread cubes and add salt, ... and parsley. Cut steak into 4 pieces. ... with cornstarch. Serve gravy over meat. Serves 4.
Pound each beef steak to 1/8 inch ... waxed paper, combine bread crumbs, Parmesan cheese, ... Cook, stirring, until thickened. Pour over the meat. Serves 6.
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