- 1. PORK CHOPS A LA DIJON
- Heat oven to 375°F. Trim visible fat from chops. Spray a 13x9 ... and set aside. Place bread crumbs into a shallow ... to 40 minutes until pork is no longer pink, ... about half way through. Enjoy!
Ingredients: 5 (capers .. chops .. crumbs .. juice .. mustard)
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- 2. BREADED PORK CHOPS
- Clean and wash Pork Chops. Clean residue off ... for about 1-1/2 hours. .
Ingredients: 1 (chops)
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- 3. MAPLE - GLAZED ROAST PORK WITH MAPLE - MUSTARD SAUCE
- This sweetly glazed pork is a welcome change ... room temperature with desired bread and Maple-Mustard Sauce. Makes ... as part of a buffet.
Ingredients: 17 (flour .. half .. mustard .. oil .. onion .. roast ...)
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- 4. CARNE DE VIHNO E ALHOS
- In a large bowl ... pepper. Drop in the pork strips and turn them ... it splutters. Add the bread triangles and brown them ... bread and the orange wedges.
Ingredients: 13 (cloves .. garlic .. lard .. salt .. triangles .. vinegar ...)
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- 5. STUFFED CABBAGE
- In large pot, mix pork, beef, ham, egg, rice, onion, salt, pepper and bread moistened with water. Mix ... done when rice is cooked.
Ingredients: 9 (bread .. egg .. ground .. pork ...)
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- 6. EDIE'S MAN - CATCHING DINNER
- Melt butter in a large skillet. Add apple, onion, celery, apricots and raisins. Cook, stirring frequently for about 5 minutes or until onion is ...
Ingredients: 12 (apple .. apricots .. celery .. onion .. roast .. salt ...)
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- 7. GERMAN SCHNITZEL
- Season pork chops with salt and pepper. ... milk mixture, then in bread crumbs. Heat pan on ... meat). Serve with potato salad.
Ingredients: 7 (boneless .. crumbs .. milk .. oil .. parsley .. slice ...)
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- 8. WIENER SCHNITZEL
- Pound pork chops to about 1/4 inch. ... eggs, then roll in bread crumbs. Pat to condense ... oil in medium hot pan.
Ingredients: 5 (chops .. crumbs .. eggs .. flour ...)
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- 9. GERMANY: VIENNER SCHNITZEL
- Salt and pepper chops. Dip first in ... in eggs, last in bread crumbs. Fry in a ... minutes. Serve with lemon wedges.
Ingredients: 4 (crumbs .. flat .. flour ...)
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- 10. WIENER SCHNITZEL
- Generous amount oil or ... sides, then eggs, then bread crumbs. Fry in generous ... salad or German potato salad.
Ingredients: 6 (crumbs .. flour .. oil .. salt ...)
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