|Four Seasons with the Bread Machine Baker|
|by Elizabeth Harbison|
Over 125 recipes for both sweet and savory breads, all geared to the seasons of the year and all utilizing a bread machine baker, a new staple in ...
Tip: Try basil salmon for more results.
1 - 10 of 12 for breaded basil salmon
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Wash fillets and ... of flour, salt, basil, and chervil. ... 450 degrees for 10 minutes or until fish flakes with a fork. Garnish with parsley and lemon.
1. Wash fish ... of flour, salt, basil and chervil. 2. ... and lemon. Serve immediately. Preparation time: 10 minutes. Baking time: 10 minutes. Serves 4.
Wash fish and ... of flour, salt, basil and chervil. Add egg to remaining milk. Add bread crumbs to remaining ... Garnish and serve immediately. Serves 4.
Process bread into crumbs. Add all ingredients except salmon. Drain salmon, ... minutes longer. Could be baked in pie plate at 350 degrees for 20-25 minutes.
Drain salmon, saving liquid. ... sauce with onion, bread cubes and egg. ... for 50 to 60 minutes. Serves 4 to 6. Suggestion: Serve with Hollandaise sauce.
Wash fish and ... flour, salt and basil. Add egg ... melted butter. Bake at 450 degrees for 10 minutes or until fish flakes. Garnish with parsley and lemon.
Drain salmon; remove round ... in oil until golden brown. Can be formed into cracker size cakes and serve as a main dish. (Makes approximately 20 balls.)
Fill baked crust with salmon. Beat 3 ... melted butter and basil. Pour over salmon. Top with seasoned bread crumbs or Parmesan ... 20 minutes. 6 servings.
Preheat oven to ... the flesh. Combine bread crumbs, flour, herbs ... and flakes easily with a fork, about 10 minutes, depending upon thickness of fish.
Break up salmon, removing skin ... plate. Sprinkle with bread crumbs and pepper. ... or until done. Serve at once. Pass chilled cucumber sauce. Serves 6.
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