- 1. HOMEMADE YEAST BREAD
- Mix with fork. Add: ... greased muffin tins or bread pans. Let rise again. ... 12 rolls and 2 loaves.
Ingredients: 3 (sugar ...)
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- 2. YEAST BREAD
- Melt: 1 c. hot ... eggs Dissolve: Add the yeast mixture to the above. ... cups all- purpose or bread flour. Knead well. Place ... done when it sounds hollow.
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- 3. BASIC YEAST BREAD OR ROLLS
- Place ingredients in large ... or 2 loaves of bread.
Ingredients: 7 (eggs .. milk .. salt .. sugar .. yeast ...)
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- 4. MY YEAST BREAD
- Dissolve 2 packages of yeast in a cup of ... dough and put on bread board. Using more flour, ... temperature for a longer time.
Ingredients: 4 (salt .. sugar .. want ...)
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- 5. OLD FASHIONED YEAST BREAD
- Cool to lukewarm. Measure ... package dry or compressed yeast. Let stand until ... and place in greased bread pans 7 1/2 x ... about 35 to 40 minutes.
Ingredients: 4 (milk .. salt .. sugar ...)
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- 6. YEAST BREAD
- Mix together and set ... well and add to yeast mixture: 1/4 c. oil ... until brown and when bread sounds hollow when thumped.
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- 7. NATIONAL YEAST BREADS
- Mix and bake at oven temperature 415 degrees. Mix and bake at oven temperature 325-350 degrees. (Lincoln Falls)
Ingredients: 13 (fat .. flour .. milk .. salt .. sugar ...)
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- 8. SHREDDED WHEAT BREAD (With Yeast)
- Pour 2 3/4 cups ... Dissolve a package dry yeast in 1/4 cup warm ... lightly. Place in 2 bread tins if they are ... particularly good toasted for breakfast.
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- 9. YEAST FLAKE BREADING MIX
- Mix together. Use for breading vegetables or soyameats. Makes 3 1/2 cups.
Ingredients: 5 (cornmeal .. flour .. salt .. yeast ...)
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- 10. POTATO YEAST BREAD
- Add: 2/3 c. sugar ... flour (as needed) Mix yeast, sugar, water, salt ... by using potato yeast bread recipe. Roll out and ... into glaze. Glazes 1 dozen.
Ingredients: 1
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