|Bread and Breakfast|
|by Linda Kay Bristow|
More than 130 recipes collected from the finest inns of North America, to be enjoyed at home.
Results 1 - 10 of 12,020 for bread without flour
Bring 2 cups ... and 2 cups flour. Beat vigorously ... about 45 minutes. Bake in 375 degree oven for 30-35 minutes. Remove immediately and cool on a rack.
Combine all ingredients in a blender and process until ingredients are well mixed. When ready to use, beat 1 or 2 eggs and place in a shallow dish. ...
Combine yeast, 1 cup white flour, whole wheat ... let rise 10 minutes. Shape into 2 loaves. Let rise in pans. Bake at 350 to 375 degrees for 40 minutes.
Combine 2 1/4 cups white flour, sugar, salt ... with remaining dough. Cover. Let rise until doubled. Bake at 350 degrees for 30-40 minutes. Makes 2 loaves.
Combine 2 1/4 cups white flour, sugar, salt, ... let rise until doubled in size, about 1 hour. Bake at 350 degrees for 30-40 minutes or until done. Cool.
Mix flour and salt together. ... surface to make bread dough cookie ornaments. ... Baked ornaments are less fragile than those which have been air-dried.
Sift flour, rice polish, ... carrots and mix well. fold in egg whites and blend. Bake in greased bread pan, medium size, for 55 to 65 minutes at 350 degrees.
Combine the first ... 2 1/2 cups flour. Knead. Cover; ... let rest for 10 minutes. Shape into loaves. Let rise and then bake at 375 degrees for 40 minutes.
Put all ingredients into bread machine or follow your user's manual. Select correct bread cycle and medium crust color, then press start.
In a glass ... and pepper. Combine flour, bread crumbs, 1/4 tsp ... Cacheries and garlic powder). Garnish with lemon wedges and serve immediately. Serves 4.
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