|The Bread Bible|
|by Christine Ingram|
The ultimate guide to bread baking from around the world, including a unique directory of the breads found in every country, and with over 100 eas...
Results 1 - 10 of 87 for bread ring
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Scald milk, stir ... into a greased ring, monkey bread or Bundt pan. ... 375°F oven for about 40 minutes or until done. Remove from pan while still warm.
Decorate the 5 ... flour or your bread will be dense ... and form a ring on a greased ... to a 1/2 tbsp. anisette for the same (or even better) flavor.
Let the bread defrost in the ... roll into a ring. Pinch ends ... continue heating for 15 minutes more or until bread is hot throughout. Makes 8 to 10 servings.
Sprinkle yeast on ... sheet. Shape into ring, sealing ends ... until smooth. Frost bread with icing. Decorate with candied fruit as desired. Makes 12 servings.
Generously grease 12 ... golden brown and bread sounds hollow when ... serve warm or cool. Variation: Can add 3/4 lb. of crumbled cooked sausage to filling.
Generously grease 12-cup ... golden brown and bread sounds hollow when ... Pillsbury's Best Bread Flour can be substituted for all purpose or unbleached flour.
Heat oven to ... 2 1/2 quart ring mold (bundt pan). ... Turn into serving plate. Substitute hamburger for bacon to make great bread for your favorite chili.
Generously grease 12 ... golden brown and bread sounds hollow when ... Pillsbury's Best bread flour can be substituted for all-purpose or unbleached flour.
Peel onions, slice into rings and separate. Heat ... towel-lined cookie sheet. Keep warm in a 200 degree oven while frying remainder. Sprinkle with salt.
Melt butter, pour half in pan. Place biscuits in pan and pour remaining butter in. Bake at 375 degrees for 20 to 30 minutes.
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