1 - 10 of 1,860 for bread pudding
Combine eggs with ... vanilla extract. Soak bread in mixture for ... to cool 15 minutes before serving. Cut into squares and serve with a pat of butter.
Put the raisins ... the loaf of bread, put it ... sugar and liqueur and remove from heat. Stir well and serve over banana pudding. Top with whipped cream.
Combine all ingredients except for the butter. Mix together lightly/ Transfer mixture to a greased quart size (or larger) casserole or baking dish. ...
Soak raisins in ... baking dish. Put bread and/or cake cubes ... preheated 350°F oven for about 25 minutes. Serve warm with whipped cream or ice cream or plain.
Remove crusts from bread. Pour milk ... top of the pudding while still warm, ... add a spoon of tart jelly in the center of the meringue of each serving.
In medium pan, ... in milk. Place bread cubes in extra ... individual servings. Refrigerate left-overs - reheat in the microwave when serving - enjoy anytime!
Serves about four ... makes little difference) bread, and butter ... Sprinkle a small amount of sugar (optionally) and bake in the oven for about 45 mins. s
Preheat oven to 350°F. Break up bread into bite-sized pieces ... serving. Serve with a sprinkle of sugar, or a drizzle of fruit syrup or honey, if desired.
Preheat oven to ... large bowl, soak bread in milk for ... confectioner's sugar. Allow to cool and cut into squares. Wrap in foil to keep moist, and fresh.
Heat sugar, chocolate ... melted. Pour over bread cubes. Combine eggs, ... 350°F for about 1 hour and 15 minutes. Cool. Serve with cream and sugar. . Tiemann
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