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Results 1 - 10 of 219 for bread dipping sauce.

Result Page: 1 2 3 4 5 6 7 8 9 10 11 12  Next

1. CANOE CRAB DIP
Choose an oblong shaped loaf of crusty bread. Hollow out the ... off the top for dipping. Brush the inside ... Old Bay seasoning, as desired.
Ingredients: 9  (bread .. cheese .. mayonnaise .. meat .. milk .. sauce ...)
2. BREAD BOWL CHEESE DIP
Mix first 6 ingredients ... top of loaf of bread, hollow out to ... 1-inch cubes, use for dipping. Can toast in ... used for dipping as well.
Ingredients: 8  (bits .. bowl .. cream .. optional .. sauce ...)
3. BEER-CHEESE DIP
Heat cheese and beer ... in the red pepper sauce. Remove mixture and ... setting. Serve with vegetables, bread, or pretzels!
Ingredients: 4  (pieces .. sauce ...)
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4. HOT CRAB DIP
In saucepan on medium ... doesn't scorch. Add hot sauce to taste; add lime ... fondue to keep warm. Dip bread chunks (skewered). You can ... of crab and cream cheese.
Ingredients: 5  (cheese .. juice ...)
5. MEATBALLS--SURPRISE
Mix and shape into ... cocktail picks with tangy dip. 3 dozen meatballs. Heat.
Ingredients: 9  (catsup .. crumbs .. egg .. mustard .. onion .. sauce ...)
6. MINI CRAB CAKES
Melt butter over medium ... pepper. Toss lightly. Add bread crumbs and eggs; stir ... crab cakes. Yield: 3 dozen.
Ingredients: 20  (celery .. cream .. crumbs .. mustard .. oil .. paprika ...)
7. BRITISH DIPPER SANDWICHES
Make sandwich out of the above and "grill" in butter. Dip your sandwich and eat!
Ingredients: 9  (bread .. cheese .. chives .. juice .. paprika .. patties ...)
8. MINI MEATBALLS
In a large bowl, ... ingredients except oil and dipping sauce. Form mixture into ... minutes. Makes about 2 cups.
Ingredients: 19  (beef .. cornstarch .. follows .. milk .. mustard ...)
9. CHEESE FONDUE
Mix all ingredients together in fondue or crock pot (not bread). Heat and serve on bread chunks.
Ingredients: 5  (dip .. mustard .. sauce .. soup ...)
10. OVEN FRIED MUSHROOMS
Preheat oven to 450 ... in flour mixture and dip in egg mixture. Shake ... until golden. Serve with dipping sauce. DIPPING SAUCE: In ... chopped parsley. Makes 1/4 cup.
Ingredients: 10  (cheese .. crumbs .. flour .. milk .. mushrooms ...)
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