1 - 10 of 38 for bread decorations
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Mix ingredients and knead about 20 minutes or until desired consistency. Dough should be pliable but not gooey. Dough can be shaped, rolled, or used ...
Mix ingredients and knead for 20 minutes. Use in any creative way. Christmas ornaments using cookie cutters or imagination or weave a basket on back ...
Scald milk. Pour ... top of hot bread. Sprinkle with ... baking sugar. Stuff "baby" or "surprise" into dough, from the bottom or under side after baking.
Brown crumbs in skillet with 1 tablespoon sugar and butter. Arrange crumb mixture and apple sauce in alternate layers in glass serving dish. Chill in ...
Combine first 11 ingredients into a large bowl. Mix well and shape into 1 inch balls. Saute balls into butter until brown; drain and set aside. ...
Beat egg yolks ... Crisco. Combine walnuts, bread crumbs, flour and ... alternately with 1/2 cup milk or cream. Stir in 1 teaspoon vanilla or almond extract.
Grease large cookie ... be substituted for bread flour. Decrease kneading time to 5 minutes, omit resting period and decrease each rise time 15 to 30 minutes.
Put nuts through food processor, put into bowl. Process onions and carrots and garlic, saute 5-10 minutes. Add all ingredients to nuts then dump all ...
Place ham in ... Chill. Coat with bread crumbs. Place paper ... butt or shank end, may be used if smaller quantity is preferred. About 25 to 30 servings.
In a small ... pan or until bread sounds hollow when ... 1/4 cup orange flavored liqueur, rum or brandy for almond flavored liqueur. Omit almond extract.
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