1 - 10 of 37 for bread bowls
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Mix first 6 ... of loaf of bread, hollow out to make a bowl. Save "insides" ... few minutes first if preferred. Crackers can be used for dipping as well.
Mix ingredients together. Scoop out center of round loaf and scoop the mixture into the bowl. Use remaining bread to scoop out the dip.
In a large ... minutes. Meanwhile make bread bowls - Hollow out ... heat through. Spoon hot soup into bread bowls and top with parsley. Makes 4 servings.
Slice leeks lengthwise ... to 2 tablespoons Parmesan. Place rounds on baking sheet. Bake at 350 degrees until browned. Divide soup between the four bowls.
In a large bowl thoroughly mix 2 ... stand, uncovered 10 minutes at room temperature. Puncture any gas bubbles with a greased toothpick or metal skewer.
Mix together by hand in a medium-sized mixing bowl all ingredients except the loaf of bread. Slice the ... spread. Use top of loaf as a lid if you want to.
Cut out center of bread, making a bowl. Arrange bite-size ... onion powder, garlic powder, Worcestershire sauce and beer until hot. Pour into bread bowl.
Dissolve yeast in milk. Add flour, sugar, salt, and cheese. Let rise until double 1 1/2 hours. Punch down, divide into 8 portions. Shape into 8 ...
Mix salad dressing, ... Refrigerate. Cut top of loaf crust. Dip out inside of loaf. Before serving fill loaf with dip. Cut leftover bread in cubes or strips.
Hollow out the big bread, reserving as ... beer in a bowl to soften; 30 ... parsley and refrigerate. Serve on a big bread board with reserved, sliced bread.
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