- 1. BAGEL BREAD
- Use 1 cup less ... Over kneading causes tough bread. Place in oiled ... for 30 to 35 minutes.
Ingredients: 12 (cinnamon .. germ .. honey .. molasses .. oats .. raisins ...)
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- 2. BROWN BAGGING IT
- Make sure you select at least one food from each group.
Ingredients: 66 (applesauce .. bagel .. beef .. bread .. broccoli ...)
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- 3. COUNTRY CHEESE SNACKS
- In a small bowl, ... four ingredients. Spread on bread; place on a ... parsley and olives. Serve immediately.
Ingredients: 8 (bagels .. cheese .. mayonnaise .. sprigs ...)
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- 4. EASY FOODS FOR TRAVEL
- Heat in crock pot: Stew Corn soup Favorite soup Canned ravioli
Ingredients: 10 (applesauce .. bagels .. bread .. fruits .. juice ...)
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- 5. BREAD DIP
- Mix all together. Cut ... of rye or wheat bread; take inside out ... inside is hot. Dip bagel pieces in dip. Enjoy.
Ingredients: 8 (cheese .. mayonnaise .. pieces ...)
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- 6. TOMATO & MOZZARELLA CHEESE SPREAD FOR FRENCH BREAD
- Combine all of the above ingredients except bread into a mixing bowl. ... and bake until cheese melts.
Ingredients: 7 (bagels .. basil .. cheese .. oil .. oregano .. pieces ...)
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- 7. BAGELS
- Bagels are a dense bread, popularized in New ... high; oven temperature too low.
Ingredients: 1 (rolls)
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- 8. MONTREAL BAGELS
- In a large bowl, ... to simmer while preparing bagels. Line a baking ... it down and dividing it.
Ingredients: 12 (egg .. flour .. honey .. oil .. salt .. seeds .. sugar ...)
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- 9. BAGELS (HARD CRUSTED JEWISH ROLLS)
- Sift flour, salt and 2 tablespoons of the sugar into a mixing bowl. Dissolve yeast in 1/3 cup warm potato water. Add yeast to flour mixture. Add oil ...
Ingredients: 9 (eggs .. oil .. salt .. sugar .. yeast ...)
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- 10. TEEN FONDUE (WHEN THE KIDS ARE THERE)
- Blend all together in ... forks and chunks of bread, dip bread into hot dip. Bagels are good for this. ... only ones that like this.)
Ingredients: 7 (ham .. oregano .. soup .. sugar ...)
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