- 1. BRAZILIAN CAKE
- Mix lightly add 1 3/4 cup boiling water. Mix well and bake at 375 degrees for 15 to 20 minutes. Cream sugar, butter. Mix in cocoa. Add milk and mix ...
Ingredients: 12 (cocoa .. eggs .. flour .. milk .. oil .. salt .. soda ...)
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- 2. BRAZILIAN CHOCOLATE CHIFFON CAKE
- Mix and sift dry ... 75 minutes or until cake springs back when touched ... dust with sugar or frost.
Ingredients: 13 (cinnamon .. coffee .. flour .. oil .. salt .. sugar ...)
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- 3. BRAZILIAN CHOCOLATE CAKE
- Pour hot coffee over ... Loosen edges and turn cake out on a rack ... consistency. Spread on cooled cake.
Ingredients: 15 (chips .. coffee .. cream .. eggs .. oats .. salt ...)
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- 4. ICEBOX FRUIT CAKE
- Heat milk and marshmallows ... Mold into two small cakes. Cover with aluminum foil and let them set for about 1 week before cutting.
Ingredients: 11 (marshmallows .. pecans .. raisins .. walnuts .. whole ...)
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- 5. BRAZILIAN CHOCOLATE CAKE
- Ingredients: 15 (chips .. coffee .. cream .. eggs .. oats .. salt ...)
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