Results 1 - 10 of 16 for braunschweiger dip

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Beat braunschweiger and cream cheese. Add remaining ingredients. Mix well. Put in refrigerator. Serve on small party rye bread.

Soften braunschweiger and Philadelphia cream ... a ball, frost with cheese mixture; decorate with sliced stuffed green olives and finely chopped parsley.

Room temperature. Mix Braunschweiger, cream cheese ... Frost chilled ball with mixture and decorate with sliced olives. Serve with crackers or party bread.

Mix thoroughly. The longer it sets the more flavor it gets. Serve on chips or crackers, etc. May be kept in refrigerator for about 2 weeks.

Mix all ingredients well. Chill for 2 hours (if you can). Serve with dark bread or crackers.

Mix all together very well. Chill for several hours. Good for a week.

Mix ingredients together well and refrigerate.

Combine and beat until smooth. Serve.

Mix with mixer (it's easier!) and chill overnight or for several hours. This makes enough for a large crowd. For a smaller amount:

Mix the first 3 ingredients and mold into a ball. Place into refrigerator to firm if necessary. Mix the remaining ingredients and use to "ice" the ...

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