|Ball Complete Book of Home Preserving|
|by Lauren Devine|
From the experts, the definitive book on home preserving. Ball Home Canning Products are the gold standard in home preserving supplies, the tradem...
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1 - 10 of 26 for braunschweiger cheese ball
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Keep 1/4 of cream cheese to spread on top of balls. Combine all ... celery seed and sliced olives. Keep refrigerate. Serve on crackers or celery sticks.
Mix all ingredients, except nuts, into a ball. Cool in refrigerator in container. Roll in walnut pieces.
Mix together. Use 1/3 cream cheese with 1 tablespoon milk and spread for topping.
Mix in mixer until blended. Chill. Cut braunschweiger loaf in half. Ice like cake. Refrigerate until set.
Mash braunschweiger, eggs and onions together. Add Worcestershire and Tabasco sauce to taste. Form ball and put in freezer to firm. Cover with cream cheese.
Mix braunschweiger, Worcestershire sauce and green onion; form into ball, ice with cream cheese. Serve with crackers.
Mix well; form ball and roll in chopped nuts
Combine braunschweiger, cheese and sauces. Roll into ball and sprinkle with ... the cold ball with whipped cream cheese and decorate with sliced olives.
Mix first 5 ... form into 2 balls. Frost with cream cheese and sour cream ... toasts or crackers. May be prepared a day ahead and will keep several days.
Cream together. Makes 1 large or 2 small balls. Ice balls. Serve with crackers.
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