- 1. BRANDY SLUSH PUNCH
- Boil together 9 cups ... Cool. Add 2 cups brandy. Stir well and ... 2/3 of the frozen slush.
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- 2. BRANDY SLUSH
- Boil and cool 2 ... concentrate and 1 pint brandy. Put in ice ... glass 1/2 full of slush and add 7-Up.
Ingredients: 2 (j.g. .. the)
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- 3. BRANDY SLUSH
- Bring water and sugar ... glasses 3/4 full with slush and add enough 7-Up to fill the glass.
Ingredients: 7 (bags .. brandy .. sugar ...)
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- 4. BRANDY SLUSH
- Boil together: 2 c. ... Then add 2 cups brandy and freeze in an ... glass 2/3 full of slush and add 7-Up or 50/50.
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- 5. BRANDY SLUSH
- Bring water and sugar ... overnight. To serve: Scoop slush into glass 2/3 full. ... and orange slices if desired.
Ingredients: 8 (7-up .. bags .. brandy .. juice .. lemonade .. sugar ...)
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- 6. BRANDY SLUSH
- Mix. Store in freezer. Put 1 scoop slush into a glass. Fill with 7-Up.
Ingredients: 5 (brandy .. juice ...)
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- 7. BRANDY SLUSH
- Boil and cool. Boil ... desired amount of frozen slush in glass and add 7-Up or Squirt.
Ingredients: 7 (bags .. brandy .. juice .. lemonade .. sugar ...)
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- 8. BRANDY SLUSH
- Combine 2 cups sugar ... Fill glass 2/3 with slush, 1/3 ginger ale.
Ingredients: 3 (brandy .. juice .. lemonade)
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- 9. BRANDY SLUSH
- Boil sugar and water. ... Mix in 2-3 cups brandy (can also use vodka ... put 2 scoops of 'slush' into glass and ... sour, 7-Up or ginger ale.
Ingredients: 2 (sugar ...)
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- 10. BRANDY SLUSH
- Make 24 hours ahead ... 3/4 full of the slush and fill remainder with 7-Up.
Ingredients: 7 (bags .. brandy .. juice .. lemonade .. sugar ...)
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